Cook

IHOP | YazeedCo; Jackson (MS); On-site; USD 24,000 - 36,000; Full time

Benefits offered by this job

Great pay

Flexible schedules

Growth opportunities

Job summary

IHOP in Jackson, MS is seeking a line cook to contribute to a guest-focused dining experience. You will be part of a cohesive team in a fast-paced environment, ensuring quality and cleanliness at all times.

Responsibilities include reading tickets, preparing ingredients, portioning accurately, and maintaining a spotless station and utensils throughout shifts.

Qualifications

• Cooks must prepare ingredients according to recipes and portioning
• Maintain high cleanliness and sanitation standards at all times
• Read tickets to determine prep needs and timing

Responsibilities

• Understand and promote guest-obsessed culture to deliver memorable experiences
• Prepare raw ingredients and follow strict recipes
• Use proper portioning techniques
• Read tickets to determine what items to prepare
• Clean and sanitize station surfaces, tools and floors

Skills

Culinary skills

Food safety

Job description

Our cooks (line, sauté, grill, fry) are responsible for creating that unforgettable guest experience through the proper preparation of the best tasting recipes around! You are responsible for top notch cleanliness and sanitation standards at all times. You will be a member of a cohesive team that supports each other's success in a fast-paced environment.

What you will do:

• Understand our Guest-Obsessed culture and do whatever it takes to create a positive and memorable guest experience.
• Prepare raw ingredients and follow strict recipes.
• Use proper portioning techniques.
• Read tickets to determine what/when items need to be prepared.
• Clean station floors, counters, tools, cutting boards, and preparation surfaces to ensure station is clean and sanitized at all times.

Perks of the Job:

• Great pay
• Flexible schedules
• Growth opportunities