Cook

HHM Hospitality

Irving (TX)

On-site

USD 32,000 - 42,000

Full time

10 days ago
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Job summary

The Westin Dallas Fort Worth Airport, part of HHM Hotels, is seeking a Cook to join our culinary team and prepare high-quality dishes following established recipes.

You will handle food prep, ensure safety and sanitation, and contribute to guest satisfaction while supporting sustainability programs. A high school diploma is preferred; prior culinary experience is required and a Department of Health Sanitation certificate may be required. Shift availability varies.

Qualifications

  • High School diploma preferred.
  • Previous culinary experience or equivalent training required.
  • Department of Health Sanitation certificate may be required.

Responsibilities

  • Follow recipes to prepare food items accordingly.
  • Wash, peel, and cut fruits and vegetables; cut, trim, or clean meat.
  • Prepare appetizers, salads, or cold dishes.
  • Bake, roast, broil, and steam meats, fish, vegetables, and other foods.
  • Bake breads, rolls, or other baked goods.
  • Portion, arrange, and garnish food for pickup by server or delivery to guests.
  • Maintain clean and sanitized work areas such as cutting boards, counters and work spaces.
  • Secure and store food items properly.
  • Be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction.
  • Follow safe food handling procedures.
  • Follow EarthView sustainability guidelines.
  • Practice safe work habits and wear protective safety equipment.
  • Ensure overall guest satisfaction.
  • Perform other duties as requested by management.

Skills

Culinary skills
Food safety awareness

Education

High School diploma
Department of Health Sanitation certificate

Job description

Overview

Opportunity: Cook

Prepare food items according to recipes and standards, taking pride in the excellence and quality of cuisine, while maintaining a safe and sanitary work environment.

Your Growth Path

Lead Cook – Sous Chef – Executive Chef – Food and Beverage Director

Your Focus

  • Follow recipes to prepare food items accordingly.
  • Wash, peel, and cut fruits and vegetables; cut, trim, or clean meat.
  • Prepare appetizers, salads, or cold dishes.
  • Bake, roast, broil, and steam meats, fish, vegetables, and other foods.
  • Bake breads, rolls, or other baked goods.
  • Portion, arrange, and garnish food for pick up by server or deliver to guests.
  • Maintain clean and sanitized work areas such as cutting boards, counters and work spaces.
  • Secure and store food items properly.
  • Be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction.
  • Follow safe food handling procedures.
  • Follow guidelines related to sustainability practices related to HHM’s EarthView program.
  • Practice safe work habits and wear protective safety equipment.
  • Ensure overall guest satisfaction.
  • Perform other duties as requested by management.

Your Background and Skills

  • High School diploma preferred.
  • Previous culinary experience or equivalent training required.
  • Department of Health Sanitation certificate may be required.

Work Environment and Context

  • Work schedule varies and may include working on holidays, weekends and alternate shifts.
  • Requires standing for extended periods, walking, pushing, lifting up to 50 pounds, bending and reaching.

What We Believe

People Are Our Capability – Hearts That Serve – Only Excellence – Stay Nimble - Own It

About Us

The Westin Dallas Fort Worth Airport hotel features 506 rooms, 38,000 square feet of meeting space, a fitness facility and multiple food and beverage outlets. The over 306,000 square foot property is adjacent to the Dallas/Fort Worth Airport. Located halfway between the cities of Dallas and Fort Worth, DFW International Airport is the world’s third busiest airport and one of the largest, operating nearly 1,750 flights per day and serving 57 million passengers a year. The hotel’s unparalleled ballroom and event spaces allow guests to host one-of-a-kind receptions and corporate conventions for up to 1,600 attendees. The Westin Dallas Fort Worth Airport hotel is a welcome addition to the HHM family and represents an important gateway hotel for Dallas visitors.

HHM Hotels is proud to be an equal-opportunity employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status, or any other group protected by law.

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