Cook

The Brass Tap - Kingwood

Houston (TX)

Vor Ort

USD 17.000 - 22.000

Teilzeit

14 Tage+

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Benefits dieser Stelle

Fun environment and team culture
Career growth opportunities
Meal perks
Paid training
Flexible schedule

Zusammenfassung

Join a vibrant and dynamic team at a leading craft beer chain where your culinary skills can shine! At this establishment, you'll be part of a fun environment that values teamwork and positive attitudes. As a kitchen team member, you'll be responsible for preparing and cooking delicious menu items while adhering to food safety guidelines. Whether you prefer a part-time or full-time schedule, this opportunity offers flexibility and the chance for career growth. If you're passionate about food quality and enjoy working in a fast-paced kitchen, this is the perfect role for you!

Qualifikationen

  • Must be 18+ years old and available for weekend and holiday shifts.
  • Ability to read recipes and operate kitchen equipment is essential.
  • English literacy to read tickets and recipes.

Aufgaben

  • Prepare, cook, and plate menu items according to recipes.
  • Follow safety and sanitation procedures diligently.
  • Follow recipe procedures.
  • Keep equipment clean and organized.
  • Complete duties without constant supervision.

Kenntnisse

Food safety guidelines
Kitchen equipment operation
Recipe reading
Teamwork
Positive attitude

Ausbildung

Minimum age 18 or older

Tools

Grill
Fryers
Oven

Jobbeschreibung

Benefits:

  1. Fun environment and team culture
  2. Career growth opportunities
  3. Meal perks
  4. Paid training
  5. Flexible part-time or full-time schedule
  6. Safety and sanitation standards

It's true! The Brass Tap has the best Craft Beer lineup anywhere and chef-inspired food that raises the bar on bar food. But the secret ingredient behind our success isn't beer, it's people! We're a leading craft beer chain with team members who make the magic happen every day ... bringing that special something that keeps guests coming back time and again.

Our kitchen team members are responsible for prepping, cooking, and plating The Brass Tap's menu items according to recipe procedures. They are dedicated to food quality and take pride in every dish they prepare. Positive attitudes and teamwork are a part of The Brass Tap culture. If you like working behind the scenes dishing up guest favorites in a fast-paced environment, then apply now! Now hiring full-time and part-time positions.

Responsibilities
  1. Follow food safety guidelines for cooking, cooling & storage
  2. Follow safety and sanitation procedures
  3. Follow recipe procedures
  4. Keep equipment clean and organized
  5. Complete duties without constant supervision
Requirements
  1. Minimum age 18 or older, based on state and local requirement
  2. Available to work weekend and holiday shifts
  3. Ability to read tickets, recipes, prep sheets, spec charts in English
  4. Able to competently operate the grill, fryers, oven and other kitchen equipment
  5. Continuous standing, bending and lifting up to 60 pounds
  6. Exposure to heat of equipment and kitchen environment

This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchise, and all hiring decisions will be made by the management of this franchise. All inquiries about employment at this franchisee should be made directly to the franchise location, and not to FSC Corporate.

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