COOK

PARADIGM HEALTHCARE; Georgia; On-site; USD 32,000 - 45,000; Full time

Benefits offered by this job

Dental insurance

Health insurance

Life insurance

Paid time off

Tuition reimbursement

Vision insurance

Job summary

Paradigm Healthcare's Paradigm at Woodwind Lakes in Houston, TX is seeking a dedicated Cook to join our skilled nursing facility team. This full-time role requires a calm, reliable individual who can prepare meals that meet dietary orders and maintain a clean, compliant kitchen.

You will work with food service staff, stock supplies, and ensure timely service to residents while following facility policies. The position offers benefits and opportunities to grow within a supportive,

Qualifications

• High School Diploma or GED required.
• State-required Food Handler certification; ServeSafe preferred.
• At least 2 years of cook experience in a restaurant or institutional setting.

Responsibilities

• Prepare and cook meals according to supervisor instructions and dietary requirements.
• Clean kitchen, equipment and dining areas.
• Coordinate with food service staff to ensure timely service.
• Ensure meals are served to residents per orders or diets.

Skills

Food Preparation

Food Safety

Team Coordination

Education

High School Diploma or GED

ServeSafe Certification preferred

Job description

Job Location: Paradigm at Woodwind Lakes - Houston, TX 77040, Position Type: Full Time, Job Shift: Any

Calling all candidates who want to be part of a fun and growing team! We are a skilled nursing facility seeking a dedicated Cook to join the Paradigm Healthcare family.

Job Duties

• Clean food preparation areas, kitchen, dishes, and equipment
• Clean other areas of facility as directed
• Cook foods as directed and consistent with applicable laws, rules, and regulations as well as the facility’s policies and procedures
• Coordinate activities with food service staff
• Cut cooked or raw foods as directed
• Prepare foods for cooking and serving
• Serve food as directed
• Stock ingredients and monitor, food, beverage, and equipment/supplies inventory as directed
• Ensure that food is provided to residents consistent with orders or diet instructions
• Communicate and interact effectively with residents, visitors, families, staff, and supervisors

Benefits

• Dental insurance
• Health insurance
• Life insurance
• Paid time off
• Tuition reimbursement
• Vision insurance

Qualifications

• High School Degree / GED
• Food Handler certification pursuant to requirements by the State (ServeSafe Certification preferred)
• 2+ years’ experience as a cook in a restaurant or institution

About Us

Paradigm Healthcare was founded on the belief that by empowering each other, we can achieve more and provide better care to every patient we serve. We believe in taking a fundamental and basic human approach to our business, keeping it simple, real and to the point. We believe that by building an empowered team who knows the value they hold, we can provide an unparalleled level of care to the residents who count on us.