Cook

The Copper Cellar Family of Restaurants; Gatlinburg (TN); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Medical, Dental & Vision Insurance

401(k)

Meal Discounts

Job summary

Chesapeake's Gatlinburg is hiring a Cook to join our team in Gatlinburg. We seek dependable, hardworking individuals who thrive in a fast-paced kitchen environment and will prepare high-quality menu items while ensuring food safety and cleanliness.

As a member of the Chesapeake's Gatlinburg kitchen, you will work on your assigned station (Window, Grill, Salad, Fry), follow recipes, maintain temperatures, and help deliver an outstanding guest experience. Previous line cook experience is preferred.

Qualifications

• Team player with a positive attitude and sense of humor.
• Smiles easily and enjoys working with others.
• Basic math skills and understanding of measurements and conversions.
• Ability to use a digital scale and food thermometer.
• Able to lift up to 50 pounds regularly and more with assistance.
• Able to stand, walk, bend, and move throughout the entire shift.
• Previous line cook or kitchen experience preferred.
• Ability to accurately follow recipes and food preparation procedures.

Responsibilities

• Prepare food for your assigned station according to recipes and specifications.
• Maintain proper food temperatures and quality standards.
• Keep your station clean, organized, and sanitized throughout your shift.
• Follow all food safety and sanitation procedures.
• Ensure kitchen equipment is operating properly and report any issues.
• Assemble menu items quickly and accurately.
• Learn and prepare new menu items and daily specials as they are introduced.
• Work efficiently with the kitchen team to deliver an outstanding guest experience.

Skills

Team player

Positive attitude

Basic math skills

Reading recipes

Stand for shifts

Job description

Cook – Chesapeake's Gatlinburg

Chesapeake's is now hiring a

Cook – Chesapeake's Gatlinburg

Chesapeake's is now hiring a Cook to join our team at our Gatlinburg location! We're looking for dependable, hardworking team members who thrive in a fast-paced kitchen environment. As a Cook, you'll prepare high-quality menu items while maintaining the cleanliness, consistency, and food safety standards our guests expect.

Line Positions Include

• Window
• Grill
• Salad
• Fry

What You'll Do

• Prepare food for your assigned station according to recipes and specifications
• Maintain proper food temperatures and quality standards
• Keep your station clean, organized, and sanitized throughout your shift
• Follow all food safety and sanitation procedures
• Ensure kitchen equipment is operating properly and report any issues
• Assemble menu items quickly and accurately
• Learn and prepare new menu items and daily specials as they are introduced
• Work efficiently with the kitchen team to deliver an outstanding guest experience

Benefits Include

• Medical, Dental & Vision Insurance
• 401(k)
• Meal Discounts

Job Requirements

• Team player with a positive attitude and sense of humor
• Smiles easily and enjoys working with others
• Basic math skills and understanding of measurements and conversions
• Ability to use a digital scale and food thermometer
• Able to lift up to 50 pounds regularly and more with assistance
• Able to stand, walk, bend, and move throughout the entire shift
• Previous line cook or kitchen experience preferred
• Ability to accurately follow recipes and food preparation procedures

If you enjoy working in a fast-paced kitchen, take pride in preparing great food, and want to be part of a team that values quality and teamwork, we'd love to have you join the Chesapeake's family.