Cook

Genesis Administrative Services LLC

Fairmont (WV)

On-site

USD 17,047 - 24,280

Full time

14 days+

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Benefits offered by this job

Variable compensation plans
Tuition and travel discounts
Employee Assistance Program
Health, dental, and vision insurance
Free virtual health care
On-Demand Pay Program
Pet Insurance
Short-term Disability

Job summary

A leading provider in long-term care is seeking a Cook to join their team in Fairmont, West Virginia. The role involves efficiently preparing and delivering quality meals to enhance the dining experience for patients and residents. A high school diploma and ability to follow directions in English are required, along with preferred experience in food handling. Benefits include health insurance, paid time off, and tuition discounts, supporting both personal and professional growth.

Qualifications

  • Must be able to read, write, speak and follow directions in English.
  • Experience in food handling preferred.

Responsibilities

  • Prepare and deliver quality, nutritious meals.
  • Provide a pleasant dining experience.

Skills

Ability to follow directions
Institutional food handling experience

Education

High school diploma or equivalent

Job description

Overview

At Genesis Healthcare, we are dedicated to improving the lives we touch through the delivery of high-quality care and exceptional service. As a leading provider in the long-term care industry, we believe in fostering a collaborative, inclusive and supportive work environment where every team member is valued and empowered to make a difference. Whether you're an experienced professional or just starting your career, we offer opportunities for growth, development, and advancement in a range of roles. Join us in our mission to enhance the well-being of our patients and residents while making a meaningful impact in the communities we serve.

Responsibilities

Bring your culinary talents to our team as a Cook and make a difference in the lives of our patients, residents and guests by providing a pleasant dining experience through the efficient, sanitary preparation and delivery of quality, nutritious meals.

Qualifications
  • Ability to read, write, speak and follow written and oral directions in the English language.
  • High school diploma or equivalent.
  • Experience in institutional food handling is preferred.
Benefits
  • Variable compensation plans
  • Tuition, Travel, and Wireless Service Discounts
  • Employee Assistance Program to support mental health
  • Employee Foundation to financially assist through unforeseen hardships
  • Health, Dental, Vision, Company-paid life insurance, 401K, Paid Time Off
  • Free 24/7 virtual health care provided by licensed doctors for all Anthem medically-enrolled employees and their immediate family members
  • On-Demand Pay Program that allows for instant access to a portion of the money you’ve already earned
  • Pet Insurance
  • Term and Whole Life Insurance
  • Short-term Disability
  • Hospital Indemnity
  • Personal Accident
  • Critical Illness
  • Cancer Coverage
  • Restrictions apply based on collective bargaining agreements, applicable state law and factors such as pay classification, job grade, location, and length of service.
Posted Salary Range

USD $15.00 - USD $15.00 /Hr.

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