Cook

Echo Bluff Hospitality LLC; Eminence (MO); On-site; USD 30,000 - 40,000; Full time

Job summary

A hospitality company located in Missouri is seeking a dedicated individual for a food preparation position. The role involves preparing and cooking food to provide guests with a high-quality experience, ensuring freshness, and maintaining sanitation standards. Candidates should be able to remain on their feet during most of the shift and perform physical tasks such as lifting and bending. This is an excellent opportunity to work in a beautiful setting with a commitment to quality service.

Qualifications

• Knowledge of food preparation, storage, and sanitation requirements.
• Ability to work in a fast-paced environment while being on feet most of the shift.
• Capability to lift 25 lbs. frequently and up to 50 lbs. occasionally.

Responsibilities

• Prepare and cook food items for customers.
• Maintain clean and safe work area with proper sanitation.
• Follow recipes and ensure the freshness of ingredients.

Job description

Echo Bluff Lodge is nestled alongside Sinking Creek with expansive, breathtaking views of the park's namesake, Echo Bluff. The beautiful lodge overlooks a one-of-a-kind panorama that amazes all! We offer cabin and lodge guest rooms, retail gift sales and the Creekside Grill.

The Creekside Grill, located inside the lodge, features classic American cuisine with a twist of exquisite flair. Guests can dine indoors or if the weather is nice, dine on the patio with a spectacular view of Echo Bluff!

Position Responsibilities:

• Prepare and cook food items to ensure the highest quality service and experience for customers
• Ensure ingredients and final products are fresh
• Follow recipes, including measuring, weighing and mixing ingredients
• Maintain a clean and safe work area, including handling utensils, equipment and dishes
• Maintain food safety and sanitation standards
• Clean and sanitize work areas, equipment and utensils
• Execute opening and closing procedures
• Complete all required food and safety logs

Position Requirements:

• Knowledge of food preparation and storage, sanitation requirements and commercial kitchen equipment
• Majority of shift will be spent on feet in a fast-paced environment and in close proximity to other people
• Ability to lift 25 lbs. frequently and up to 50 lbs. occasionally. Frequent bending, twisting, lifting and squatting will be required

Knowledge and Experience:

Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability or protected veteran status and all other status protected by law.

To learn more, visit us at EchoBluffStatePark.com