COOK

Christ The King Manor; DuBois (Clearfield County); On-site; USD 17,000 - 25,000; Full time

Job summary

Christ the King Manor in DuBois, PA seeks a dietary cook to join the Personal Care kitchen. The role focuses on preparing meals, maintaining quality, and delivering compassionate service to residents.

This full/part-time position requires a high school diploma and ServSafe certification, with day shifts and weekend rotation. You will work with a caring team to ensure meals are timely, complete, and safely prepared in a respectful environment.

Qualifications

• High school diploma or GED is required.
• Prior healthcare or food service experience is preferred.
• Must be ServSafe certified.
• Must pass background check and drug screen.
• Ability to work every other weekend.

Responsibilities

• Prepare food for residents daily.
• Ensure menu items are accurate and presentable.
• Maintain cleanliness and safe food handling.
• Assist with training and orientation.
• Attend scheduled trainings as required.

Skills

Food preparation

Teamwork

Compassionate

ServSafe certified

Education

High school diploma

Job description

Job Details: Job Location: Christ the King Manor - DuBois, PA, Position Type: Full-Time/Part-Time, Education Level: High School, Salary Range: Undisclosed, Job Shift: Day, Job Category: Food Service, Christ the King Manor- Personal Care

Full-time position Dubois PA

Are you a Dietary Cook seeking an exciting new career opportunity? Look no further! Christ the King Manor's Personal Care is seeking a dietary rockstars to join our team! If you are dedicated and compassionate and have a love for cooking, WE WANT YOU!

The position of Cook exists to provide routine support in the Culinary Department. This position must work effectively with team members in ensuring that work is accomplished in a timely, effective, and safe manner. The position must also manage the resources that are available to them in their job.

JOB DUTIES & RESPONSIBILITIES

• Prepare food.
• Ensure menu.
• Ensure meal is complete and presentable.
• Monitor for residents personal affects and give to supervisor so that items may be returned.
• Complete any and all assigned cleaning tasks.
• Create a clean, comfortable, and safe environment and ensure that the highest quality of culinary care is delivered.
• Ensure that residents food service needs are met in a timely, accurate, and compassionate manner.
• Maintain and work within established departmental, center, and corporate policies and procedures, objectives, quality improvement program, and safety, environmental, and infection control standards.
• Attend and participate in scheduled training, educational classes, and orientation programs to maintain and enhance quality of care.
• Perform other related activities as assigned or requested.

QUALIFICATIONS & EXPERIENCE REQUIREMENTS

• High school graduate or G. E. D. equivalent
• Prior work/life experience, preferably in a healthcare or service environment. Prior experience in a healthcare environment is desirable.
• Prior work/life experiences involving independent decision making
• Compassionate and enthusiastic personality
• Must be ServSafe certified
• Meet all pre-hire qualifications including but not limited to criminal background check, and drug screen
• Must be able to work every other weekend

Christ the King Manor is an Equal Opportunity Employer and a leader in providing senior care to the residents in Clearfield, Jefferson, and Elk Counties.