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Royal Terrace Healthcare Center in Duarte, CA is seeking a Cook to prepare meals in accordance with current federal, state and local standards, guidelines and regulations, using established policies to ensure quality food service for residents.
You will work under the (Asst) Dietary Services Director, manage menus and recipes, follow sanitary procedures, and support a compassionate, person-centered dining experience.
Are you a person who believes in providing great care? Do you believe in having a positive impact on other people's lives? Are you a team player, quick-thinker, and ready to be a part of an organization that supports your growth? 
We believe care goes beyond a medical chart. With kindness and integrity as our guide, we strive for excellence in every interaction.
Responsible for the preparation of food in accordance with current applicable federal, state and local standards, guidelines and regulations with established policies and procedures, and as may be directed by the (Asst) Dietary Services Director, to assure that quality food service is provided at all times.
Salary Range: $20 - 22 per Hour*
*The salary range is the one that Royal Terrace Healthcare Center reasonably expects to pay for this position. The actual salary will depend on several factors (e.g., experience, educations, qualifications, etc.).
Royal Terrace Healthcare Center is an affirmative action and equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, disability, age, sexual orientation, gender identity, national origin, veteran status, or genetic information. Royal Terrace Healthcare Center is committed to providing access, equal opportunity and reasonable accommodation for individuals with disabilities in employment, its services, programs, and activities. To request reasonable accommodation, contact the People Department @ 818-309-2454; press 2