Cook

Buttonwoods Restaurant Group; Columbia (SC); On-site; USD 25,000 - 35,000; Full time

Job summary

A local restaurant group in South Carolina is seeking a Cook responsible for preparing, cooking, and presenting food to order. This role requires following food safety handling principles and completing assigned prep work. Applicants must be at least 18 years old, able to lift up to 50 lbs, and have sufficient mobility in the kitchen. Join a team that values quality and safety in food preparation.

Qualifications

• Must be at least 18 years old.
• Ability to lift up to 50 lbs.
• Sufficient mobility to operate in work area.

Responsibilities

• Prepare, cook, and present food to order.
• Complete assigned prep work.
• Store and rotate stock.
• Clean and sanitize work area.
• Assist service assistants when needed.

Skills

Basic math skills

Food presentation

Food safety handling

Job description

As a Cook, the duties of this position include preparing, cooking and presenting food to order, following established company standards, completing assigned "prep work" as needed, storing and rotating stock, cleaning, sanitizing and organizing work area, assisting service assistants periodically, and adhering to all safe food handling principles. A qualified applicant must be at least 18 years of age, able to move up to 50 lbs, have sufficient mobility to move and operate in work area, have basic math skills, including understanding of units of measure; and must meet any state, county or municipal regulation pertaining to health risk concerns about food handling.

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