Cook

Appone

Colorado Springs (CO)

On-site

USD 25,000 - 29,000

Full time

3 days ago
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Benefits offered by this job

Vision
Medical
Dental
401K
Paid Time Off
Family Leave

Job summary

Healing with Dignity, Recovery with Purpose. seeks a Cook to prepare meals for patients in accordance with FDA Food Code standards and dietary guidelines, supporting the recovery environment with nourishing food and reliable service.

The role requires 2+ years cooking experience, a Food Protection Manager Certification (or plan to obtain within 90 days), and a commitment to a drug-free lifestyle. Salary is $18.00–$21.00 per hour with benefits.

Qualifications

  • High School Diploma or equivalent; or relevant experience.
  • Minimum 2 years prior experience as a Cook.
  • Food Protection Manager Certification (or willing to obtain within 90 days of hire).
  • Ability to follow recipes and prepare a variety of dishes.
  • Interest or passion for substance use recovery is a plus.
  • Must be committed to drug-free lifestyle and responsible alcohol use.

Responsibilities

  • Prepare meals based on established menus and recipes
  • Ensure food is visually appealing and meets dietary requirements
  • Maintain a clean, organized, and safe kitchen environment
  • Monitor food supplies and assist with inventory and rotation
  • Support food prep for catered functions or special events
  • Participate in kitchen sanitation and food safety procedures
  • Follow infection control and workplace safety standards

Job description

EOE Statement We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status or any other characteristic protected by law.

Description

Cook

Schedules:

  • TBD

Compensation:

  • $18.00 - $21.00 per hour
  • $ + Benefits (Vision, Medical, Dental, 401K, Paid Time Off, Family Leave)

We’re looking for Cooks who are excited to join our passionate, authentic, and courageous team. The Cook is responsible for preparing quality meals for patients in accordance with FDA Food Code standards, dietary guidelines, and company policies. This position plays a critical role in supporting the recovery environment through nourishing food and reliable service.

Responsibilities
  • Prepare meals based on established menus and recipes
  • Ensure food is visually appealing and meets dietary requirements
  • Maintain a clean, organized, and safe kitchen environment
  • Monitor food supplies and assist with inventory and rotation
  • Support food prep for catered functions or special events
  • Participate in kitchen sanitation and food safety procedures
  • Follow infection control and workplace safety standards
Position Requirements
Qualifications
  • High School Diploma or equivalent; or relevant experience
  • Minimum 2 years prior experience as a Cook
  • Food Protection Manager Certification (or willing to obtain within 90 days of hire)
  • Ability to follow recipes and prepare a variety of dishes
  • Interest or passion for substance use recovery is a plus
  • Must be committed to drug-free lifestyle and responsible alcohol use

We respect the time and energy it takes to apply for the next step on your career path, so we will make every effort to contact you quickly after receiving your application. Thank you for your consideration and interest in working with us.

Full-Time/Part-Time Full-Time

Shift Second

Position Cook

Division Spring Grove Recovery

Number of Openings 1

Exempt/Non-Exempt Non-Exempt

Hiring Manager(s) Jay Franck

Location Briargate

About the Organization Healing with Dignity, Recovery with Purpose.
Oak Grove Recovery proudly serves the Columbus, Ohio, community by providing compassionate, judgment-free addiction treatment. Our dedicated team is available 24/7 to support each individual on their healing journey, offering care rooted in dignity, purpose, and unwavering respect.

This position is currently accepting applications.

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