Cook

YWCA of Cleveland

Cleveland (OH)

Vor Ort

USD 19.000 - 28.000

Vollzeit

14 Tage+
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Benefits dieser Stelle

Medical insurance
Dental insurance
Vision insurance
401(k)
Life Insurance
Paid Time Off after 90 days

Zusammenfassung

YWCA Cleveland is seeking a full-time Cook to join our kitchen team in Cleveland, OH, preparing nutritious meals for residents at Cogswell Hall and for shelter guests. The role emphasizes cleanliness, safety, and adherence to My Plate Nutrition guidelines, with opportunities to showcase culinary creativity and impact the community.

Candidates should have a high school diploma or GED, at least 1 year of cooking experience in restaurant or senior living settings, and a valid driver's license

Qualifikationen

  • High school diploma or GED required; 18+ years old.
  • Minimum 1 year cooking experience in restaurant or senior living.
  • Culinary degree preferred.
  • Valid driver's license required; license within 90 days preferred.
  • ServSafe certification preferred.

Aufgaben

  • Prepare and deliver nutritious meals for residents and guests.
  • Uphold cleanliness, sanitation and safety standards in the kitchen.
  • Create meals meeting My Plate Nutrition criteria.
  • Assist in monthly quality checks of food service (temperature, quantity, appearance).

Kenntnisse

Driver's license
Culinary experience
ServSafe certification

Ausbildung

High school diploma or GED

Jobbeschreibung

Are you passionate about cooking and looking to further your career in a fast-paced environment? Join the kitchen staff of YWCA Cleveland as a full-time Cook! In this role, you will have the opportunity to showcase your culinary skills and creativity while making a difference in the lives of our community members.

As an onsite Cook at our historical building known as Cogswell Hall, located at 7200 Franklin Blvd, Cleveland, OH 44102, you will be a key player in providing nutritious and delicious meals for the 43 independent residents who call Cogswell Hall home, and you will assist in preparing and delivering meals for the 250+ guests of the Norma Herr Women's Shelter Monday - Friday. This opportunity pays $17/ hour along with great benefits such as Medical, Dental, Vision, 401(k), Life Insurance, Paid Time Off after 90 days and more.

Take the first step towards an exciting culinary journey with us!

WHAT IT'S LIKE TO BE A СOOK AT YWCA

As a full time Cook at the YWCA, you will uphold the highest standards of cleanliness, sanitation, and operational organization set forth by the Cuyahoga County Department of Public Health. Your culinary expertise will shine as you create and serve meals that meet the "My Plate Nutrition" criteria, ensuring all participants receive balanced and wholesome dishes.

Additionally, your attention to detail will be crucial as you conduct monthly surveys to assess food service quality, quantity, temperature, and appearance. By exemplifying excellence in all aspects of food preparation and service, you will contribute to enhancing the dining experience for our community members.

WHAT CATCHES OUR ATTENTION

To excel in this role, candidates must possess a high school diploma or GED and be at least 18 years old. A culinary degree is preferred, along with a minimum of one year of experience in restaurant, senior living, or equivalent cooking settings. Proficiency in quality and quantity food preparation is essential for this position. Additionally, candidates should hold a valid driver's license (or obtain license within first 90 days of employment) and preferably have Servsafe Certification. The ability to work in accordance with health and safety regulations, demonstrate creativity in meal preparation, and effectively communicate with residents and colleagues are key skills necessary to thrive in this culinary role.

Knowledge and skills required for the position are:

  • Must have a valid driver's license, auto insurance and reliable vehicle
  • High school diploma or GED
  • Culinary degree preferred
  • Servsafe Certification preferred
  • Minimum of one-year restaurant/senior living or equivalent cooking experience

The YWCA is proud to be an Equal Employment Opportunity employer committed to an inclusive and diverse workplace. All qualified candidates will receive consideration for employment and will not be discriminated against based on race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, disability, age, pregnancy, genetic information, creed, marital status, or any other consideration prohibited by law or by contract.

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