Cook

WesleyLife; Cedar Rapids (IA); On-site; USD 25,000 - 38,000; Full time

Benefits offered by this job

DailyPay Access

Comprehensive Benefits Package

Tuition Reimbursement

Referral Bonus Program

Ongoing leadership training

Job summary

A healthcare organization in Cedar Rapids is seeking a full-time Cook to prepare meals that enhance the health and happiness of residents. The role involves daily meal preparation, collaboration with culinary staff, and a focus on dietary needs. Ideal candidates should have a culinary education and at least one year of cooking experience. The position offers flexible scheduling, comprehensive benefits, and access to wellness programs, with a commitment to employee health and well-being.

Qualifications

• Culinary education is preferred but not mandatory.
• Minimum one year cooking experience is required.
• Experience with quantity cooking and modified diets is preferred.

Responsibilities

• Prepare a variety of hot and cold dishes daily.
• Collaborate with Chefs and Food & Beverage Directors.
• Help craft meals meeting modified diet plans.
• Monitor food quality and manage portions.
• Follow proper sanitation and waste control practices.

Skills

Culinary education

Cooking experience

Quantity cooking

Modified diet experience

Job description

About the Role: Cook

As a Cook, you’ll play a key role in supporting the health, happiness, and daily experience of the residents at Halcyon House in Washington, IA.

Responsibilities

• Prepare a variety of hot and cold dishes daily using chef-approved recipes that highlight your culinary skills.
• Collaborate with Chefs and Food & Beverage Directors while gaining hands‑on experience in a professional kitchen.
• Help craft meals that meet modified diet plans, making a real difference in guests’ health and satisfaction.
• Monitor food quality, manage portions, and act quickly to ensure every plate meets our service excellence.
• Follow proper sanitation and waste control practices, contributing to a safe, efficient, and sustainable kitchen.

Opening

• Full‑time for both 1st and 2nd shift

Qualifications

• Culinary education preferred
• Minimum one year cooking experience
• Experience with quantity cooking and modified diet preferred

Location

1742 Main St, Pella, IA 50219

Compensation & Flexibility

• The starting pay rate will be based on years of experience.
• DailyPay Access: Get paid when you need it — instantly access your earnings before payday.
• Flexible Scheduling: We work with your needs and schedule.

Health & Wellness

• Comprehensive Benefits Package: Including health care, vision, dental, and 401(k).
• Free wellness center memberships and cash incentives for healthy habits.
• Voluntary benefits including life, accident, and critical illness coverage.

Education & Career Growth

• Scholarship Assistance: Up to $3,000 per year.
• Tuition Reimbursement: Up to $1,500 per year.
• Educational Discounts: 18% off tuition at Purdue University Global.
• Ongoing leadership training and development pathways.

Extra Perks

• Referral Bonus Program — bring your friends and earn rewards.
• Recognition and appreciation programs that highlight your impact.
• A workplace culture that prioritizes respect, teamwork, and support.
• Work‑Life Balance.
• Benefits available after 30 days.

WesleyLife believes in welcoming all people to our team and is an equal opportunity employer. Because of our commitment to your health and well‑being, you will be required to successfully complete a pre‑hire health assessment, drug screen, and tobacco screen prior to beginning employment.