Construction Project Manager

Just Salad; New York (NY); On-site; USD 110,000 - 130,000; Full time

Job summary

An established industry player is on the lookout for a dedicated Construction Project Manager to lead construction projects in a vibrant and fast-paced environment. This role is pivotal in managing budgets, schedules, and vendor relationships while ensuring that all work aligns with architectural standards and sustainability goals. With a commitment to health and environmental responsibility, this company offers a unique opportunity to contribute to innovative projects that prioritize quality and efficiency. If you are a proactive individual with a passion for construction and sustainability, this position is tailor-made for you.

Benefits

Medical, Dental, and Vision Insurance

401K Participation

Paid Vacation and Holidays

Fitness Discounts

Summer Fridays

Employee Assistance Program

Free Just Salad while working

Qualifications

• 4-7 years of project experience in the construction industry.
• Ability to read and interpret architectural and engineering drawings.
• Strong organizational and time management skills.

Responsibilities

• Oversee all aspects of construction at the project level.
• Manage budget estimates and construction schedules.
• Coordinate with contractors and ensure compliance with standards.

Skills

Project Management

Budget Forecasting

Construction Scheduling

Communication Skills

Problem-Solving Skills

Attention to Detail

Interpersonal Skills

Education

Bachelor of Science in Mechanical Engineering

Bachelor of Science in Electrical Engineering

Bachelor of Science in Plumbing

Bachelor of Science in Construction Management

Bachelor of Science in Architecture

Tools

Google Suite

Procore

MS Office

MS Project

Sitefolio

Job description

Just Salad is seeking a construction professional that will join our team. Under the general direction of the Director of Construction, you will oversee all aspects of construction at the project level, including budget forecasting, construction scheduling & administration, and managing third-party vendors, contractors, & consultants. In line with Just Salad's mission to make everyday health and sustainability possible, you will also support initiatives to reduce Just Salad's environmental footprint.

The person must be located in the NYC tri-state area or NJ and able to commute into our NYC office. Candidates not located in these areas will not be considered.

Reports to: Director of Construction

This position will be on site in our NYC office.

Construction Project Manager Responsibilities

• Develops and manages project-specific budget estimates for Real Estate committee approval based on Landlord workletter and existing site conditions.
• Supports the Real Estate site selection process and due diligence on potential sites.
• Review and redline Construction Documents to ensure Just Salad's guidelines are met, review for constructability and minimize project change orders.
• Consolidates, communicates, and manages all issues and risks affecting construction schedule and budget.
• Oversees project-specific bidding process and contract negotiations.
• Oversees new construction sites at a regional level to ensure a high level of quality and safety.
• Guarantees that all work is executed in accordance with Project Architectural and MEP plans, as well as Just Salad prototype and construction standards.
• Provides technical support to General Contractors and Consultants.
• Develops and maintains project-specific construction budget and change order log.
• Coordinates and monitors construction schedule updates, construction invoices, and submittals.
• Develops and maintains relationships with local municipalities to ensure seamless store openings.
• Manages inspection process including all approvals required to obtain final Certificate of Occupancy and any other permits/certificates required for opening.
• Establishes strong relationship with Operations and report the status of projects to Operations and Department Heads.
  
  

Construction Project Manager Requirements

• Bachelor of Science in either Mechanical, Electrical, or Plumbing, Construction Management, Architecture, or other related discipline required
• MEP engineer is preferred
• 4-7 years of project experience working in the construction industry required
• Experiences with Quick Service/Fast Casual Restaurants is preferred.
• Ability to read and interpret architectural and engineering drawings
• Have a positive spirit and eagerness to take initiative and to take on responsibilities to optimize the team leader's effectiveness
• Must have exceptional attention to detail and ability to multitask
• Strong organizational and time management skills, and ability to prioritize
• Excellent communication and interpersonal skills
• Strong problem-solving skills and analytical abilities
• Flexible and able to handle multiple projects and tasks simultaneously
• Displays initiative and a strong sense of personal motivation.
• Able to travel to assigned markets
• General knowledge of Google Suite (Word, Power Point, Sheets), Procore, Sitefolio, MS Office, MS Project, or similar Project Management Software
  
  

Benefits

• Annual Salary $110,000 - $130,000. Salary dependent on experience. Eligible for up to 15% bonus.
• Medical, Dental, and Vision Insurance
• Voluntary Long-Term Disability, Hospital Insurance, Accidental Insurance, Life Insurance + AD & D
• Eligibility to participate in 401K
• Paid Vacation and Holidays
• Pre-Tax Benefits (FSA, HSA, and Commuter Benefits)
• Fitness Discounts
• Summer Fridays
• Employee Assistance Program
• Free Just Salad while working
  
  

About Us

Just Salad is a fast-casual restaurant chain with a mission to make everyday health and sustainability possible. The brand serves craveable, accessible, plant-centric meals made with homemade dressings, prepped-daily produce, from-scratch recipes and fresh, flavorful ingredients. Guests can choose from over 15 chef-designed salads, wraps, warm bowls, soups and smoothies. Empowering customers to "Eat with Purpose," Just Salad is a Certified B Corporation and home to the world's largest restaurant reusable program, as well as the first U.S. restaurant chain to carbon label its menu and offer a Climatarian menu category. The company was founded in 2006 and has over 90 locations across New York, New Jersey, Connecticut, Florida, Illinois, Pennsylvania and Massachusetts.

Required

Preferred

Job Industries

• Construction