Confectionery R&D Lab Coordinator

Adecco US, Inc.; Manassas (VA); On-site; USD 27,000 - 39,000; Full time

Job summary

Adecco US, Inc. is seeking an R&D Lab Coordinator in Manassas, VA to support the Research & Development team by preparing prototypes, coordinating lab activities, maintaining inventory, and assisting product development.

The ideal candidate has 1-2 years in food prep or manufacturing, familiarity with GMP/HACCP, and the ability to follow detailed batch records and SOPs while working both independently and with a team. The position pays $24 per hour and runs for 6 months.

Qualifications

• High school diploma or GED required.
• Some college coursework in science preferred.
• 1-2 years in food prep, manufacturing, or food industry.
• Confectionery or candy manufacturing experience is a plus.
• Experience in lab, product development, or R&D preferred.
• Understanding of GMP, HACCP, and food safety preferred.
• Ability to read and follow batch records and SOPs.
• Basic computer skills including MS Office.

Responsibilities

• Coordinate daily laboratory activities according to priorities set by R&D staff.
• Assist in developing and preparing prototypes and bench-top samples.
• Collaborate with R&D technicians to formulate product samples for customers.
• Execute batch records and maintain lab documentation.
• Maintain inventory of lab supplies, materials, and equipment.
• Prepare, label, and ship product samples to customers.
• Keep lab spaces clean, organized, and stocked; perform routine cleaning.
• Follow GMP, HACCP, SOPs and PPE requirements.

Skills

Organizational skills

Communication skills

Problem-solving skills

Attention to detail

Time management

Teamwork and collaboration

Independent work

Education

High School Diploma or GED

Some college coursework in science

Tools

Barcode scanners

Warehouse inventory systems

Microsoft Office

Job description

Adecco US, Inc. is seeking an R&D Lab Coordinator in Manassas, VA to support the Research & Development team by preparing prototypes, coordinating lab activities, maintaining inventory, and assisting product development.

The ideal candidate has 1-2 years in food prep or manufacturing, familiarity with GMP/HACCP, and the ability to follow detailed batch records and SOPs while working both independently and with a team. The position pays $24 per hour and runs for 6 months.