Compassionate Senior Living Cook — Crafting Healthy Meals

Pennant Group

Two Rivers (WI)

On-site

USD 27,000 - 36,000

Full time

14 days+

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Job summary

The Pennant Group, Inc. is seeking a Cook to join our senior living community in Wisconsin. You will provide efficient, friendly dining service, follow recipes, and ensure sanitation while maintaining high-quality meals for residents and staff.

Minimum one year cooking experience and Serv-Safe certification (or willingness to obtain) are required. You will collaborate with the Food Service Director to meet resident dining expectations and support a strong team environment.

Qualifications

  • Ability to communicate effectively, both orally and in writing.
  • Willingness to learn new food preparation techniques and presentation.
  • Knowledge of dietary needs of residents and meal prep techniques.
  • Demonstrated ability to work in a team and handle conflicts.
  • Follows all food safety and equipment safety procedures.
  • Minimum of one year cooking experience and quantity cooking.
  • Serv-Safe certification or willingness to obtain on hire.

Responsibilities

  • Ensures efficient, timely, and friendly service to residents and staff.
  • Maintains proper sanitation and safety procedures and high quality food preparation.
  • Reads and follows recipes to ensure consistency; prepares and serves meals.
  • Assists with stock orders, receiving, and rotation with the Food Service Director.
  • Supports meeting resident dining expectations and dietary needs.

Skills

Communication
Teamwork
Food safety
Multitasking
Recipe reading

Education

Serv-Safe certification

Job description

The Pennant Group, Inc. is seeking a Cook to join our senior living community in Wisconsin. You will provide efficient, friendly dining service, follow recipes, and ensure sanitation while maintaining high-quality meals for residents and staff.

Minimum one year cooking experience and Serv-Safe certification (or willingness to obtain) are required. You will collaborate with the Food Service Director to meet resident dining expectations and support a strong team environment.

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