Compassionate Senior Living Cook

Paycom; Orem (UT); On-site; USD 30,000 - 42,000; Full time

Job summary

Spring Hollow Assisted Living in Utah is hiring for a Dietary/ Food Services Staff member. The role involves preparing meals per established menus and dietary plans, under the guidance of the Dietitian/Director of Food Services, while ensuring compliance with food safety standards.

The position requires a high school diploma (preferred), a current Food Handlers Permit, and the ability to work 18+ years old. Previous supervisory experience in a healthcare setting is a plus.

Qualifications

• Supervisory experience in a dietary/food service setting preferred.
• Knowledge of food preparation and safety standards.
• Ability to read, write, and communicate in English.

Responsibilities

• Prepare meals per planned menus and dietary requirements.
• Coordinate with Dietitian/Director of Food Services for changes.
• Ensure food safety and sanitation standards are followed.
• Complete required forms and reports as needed.

Skills

Supervisory experience

Food preparation

Food safety

English proficiency

Education

High school diploma

Job description

Spring Hollow Assisted Living in Utah is hiring for a Dietary/ Food Services Staff member. The role involves preparing meals per established menus and dietary plans, under the guidance of the Dietitian/Director of Food Services, while ensuring compliance with food safety standards.

The position requires a high school diploma (preferred), a current Food Handlers Permit, and the ability to work 18+ years old. Previous supervisory experience in a healthcare setting is a plus.