Compassionate Patient Tray & Nutrition Attendant

UNC Health

Rocky Mount (NC)

On-site

USD 18,000 - 24,000

Part time

14 days+
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Job summary

UNC Health Nash is seeking a Patient Services Attendant to assemble and deliver patient trays, break down trays, and prepare cold items. You will clean carts and work areas, ensure tray accuracy, and comply with dietary restrictions across Nash County facilities.

The role requires a high school diploma, the ability to follow instructions, and annual diet competencies. Duties include on-site shifts with rotating schedules and adherence to health standards.

Qualifications

  • High school diploma or equivalent.
  • Ability to follow verbal and written instructions.
  • Must be able to verbalize understanding of all special diets used at Nash UNC Health Care.
  • Must successfully complete diet competencies annually.

Responsibilities

  • Assists with dirty food tray removal from nursing units.
  • Assists with early and late food tray deliveries in a timely manner
  • Assists with tray preparation and/or delivery and works to ensure tray accuracy, adherence to special diets and customer service
  • Assists with tray preparation during meal service hours.
  • Clean and sanitize kitchen equipment, utensils and work areas, including dish room. Washes dishes by hand or by machine.
  • Delivers food trays or nourishments to patient's rooms or nursing units.
  • Maintains compliance with JCAHO, State Health Department, and OSHA regarding on-going required job training and health standards,
  • Transfers food in kitchen and on patient trays in a timely manner and using proper protocol (wears hair restraint, gloves, and properly covers food to prevent contamination).

Skills

Follow verbal and written instructions

Education

High school diploma or equivalent

Job description

UNC Health Nash is seeking a Patient Services Attendant to assemble and deliver patient trays, break down trays, and prepare cold items. You will clean carts and work areas, ensure tray accuracy, and comply with dietary restrictions across Nash County facilities.

The role requires a high school diploma, the ability to follow instructions, and annual diet competencies. Duties include on-site shifts with rotating schedules and adherence to health standards.

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