Compassionate LTC Cook: Nutritious Meals & Care

Springlake Skilled Nursing and Rehabilitation; Shreveport (LA); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Medical

Dental

Vision

Life insurance (company paid)

Long-term disability

Voluntary life insurance

Tuition reimbursement

Paid time off

Job summary

Priority Management Group, LLC is seeking a full-time cook for a long-term care facility. You will prepare and serve meals following the menu, monitor food handling and meal service, and ensure clean equipment while maintaining residents’ health.

The role requires a high school diploma or equivalent, with two years of large-scale cooking experience and one year in long-term care preferred. A supportive benefits package is included.

Qualifications

• High school diploma or equivalent preferred.
• Two years as cook in a large-scale operation preferred.
• One year’s work experience in long-term care preferred.

Responsibilities

• Prepare and serve meals according to the menu.
• Monitor food handling, preparation, and meal service methods.
• Ensure equipment cleaning and safe operation.
• Provide nutritionally appropriate food to residents.

Skills

Cook experience

Large-scale cooking

Long-term care experience

Education

High school diploma or equivalent

Job description

Priority Management Group, LLC is seeking a full-time cook for a long-term care facility. You will prepare and serve meals following the menu, monitor food handling and meal service, and ensure clean equipment while maintaining residents’ health.

The role requires a high school diploma or equivalent, with two years of large-scale cooking experience and one year in long-term care preferred. A supportive benefits package is included.