Compassionate Kitchen Lead for Weekend Meals

Volunteers-of-America; Lakewood (CO); On-site; USD 2,617,000 - 2,893,000; Part time

Benefits offered by this job

Vacation Time

Paid Holidays

403b Retirement Plan with Agency Match

Health, Dental, Vision

Job summary

Volunteers of America Colorado Branch seeks a part-time Kitchen Coordinator to support the Lakewood Navigation Center. You will prepare, heat, and plate nutritious meals from the ANS kitchen, ensuring safe temperatures and appealing presentation for a high-volume program.

The role emphasizes trauma-informed service, adherence to health guidelines, and teamwork with staff and volunteers. Hours are Saturdays and Sundays, with potential extra coverage.

Qualifications

• One-year related experience in cooking or similar production facilities.
• Ability to read and write to follow menu.
• Ability to follow basic kitchen mathematical calculations.
• Ability to lift, push, pull up to 50 pounds multiple times during a shift.
• Stand for 8-hour shift and monitor milieu dining.
• ServSafe certified or ability to acquire certification within 3 months of hire.

Responsibilities

• Prepare and heat precooked meals from the ANS kitchen to proper serving temperatures.
• Plate and serve high-quality lunch and dinner meals for a high volume of participants.
• Portion meals accurately based on program needs, minimizing waste and adhering to Colorado Food Program guidelines.
• Serve meals respectfully using a Trauma-Informed Approach.
• Encourage participant feedback when appropriate to improve meal service.
• Requisition of food and supplies using VOA menu plans to support efficient kitchen operations.
• Maintain a clean, safe, and sanitary work environment, following all health and safety protocols.
• Ensure food safety through proper temperature control and storage of unused items.
• Operate and maintain kitchen equipment safely and appropriately.
• Prepare meals for special events as directed by the Food Service Project Manager.
• Track and record meals served in the designated system.
• Order food and kitchen supplies weekly from the VOA kitchen.
• Attend required meetings and agency training.
• Support and train kitchen staff, temporary workers, and volunteers as assigned.

Skills

Food service

Safety awareness

Communication

Reading/Writing

Education

ServSafe certification or training

Job description

Volunteers of America Colorado Branch seeks a part-time Kitchen Coordinator to support the Lakewood Navigation Center. You will prepare, heat, and plate nutritious meals from the ANS kitchen, ensuring safe temperatures and appealing presentation for a high-volume program.

The role emphasizes trauma-informed service, adherence to health guidelines, and teamwork with staff and volunteers. Hours are Saturdays and Sundays, with potential extra coverage.