Compassionate Kitchen Cook for Therapeutic Diets

Midwest Health, Inc.

Morrison (IL)

On-site

USD 17,000 - 21,000

Full time

42 hours ago
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Job summary

Midwest Health, Inc. is seeking a Cook who will prepare meals in accordance with federal, state, and local standards and our policies, under direction from the Director of Food Services.

The role requires adherence to safety and infection control, and the ability to work flexible hours as needed. The position involves following planned menus, ensuring proper portions, and maintaining dietary procedures while supporting a respectful, confidential environment for residents and families.

Qualifications

  • Must have basic computer skills.
  • Must be able to read, write, speak, and understand the English language.
  • Must be able to work beyond normal working hours and on weekends and holidays when necessary.
  • Must be able to assist in the evacuation of residents during emergency situations.
  • Must be able to perform the essential position functions of the job with, or without reasonable accommodation.

Responsibilities

  • Comply with the Community’s personnel, safety, and corporate policies and procedures.
  • Report witnessed or reported allegations of resident abuse/neglect immediately to the Executive Director, RCC or Charge Nurse on Duty.
  • Treat residents, family members, visitors, and team members with respect and dignity.
  • Maintain the confidentiality of all resident and family information.
  • Report to work on time and as scheduled.
  • Report occupational exposures to blood, body fluids, infectious materials, and hazardous chemicals to the Director of Food Services.
  • Assures staff compliance to all state and federal regulations.
  • Review menus prior to preparation.
  • Prepare meals in accordance with planned menus.
  • Prepare and serve meals that are palatable and appetizing in appearance.
  • Serve food in accordance with established portion control procedures.
  • Prepare food for therapeutic diets in accordance with planned menus.

Skills

Basic computer skills
English proficiency

Job description

Midwest Health, Inc. is seeking a Cook who will prepare meals in accordance with federal, state, and local standards and our policies, under direction from the Director of Food Services.

The role requires adherence to safety and infection control, and the ability to work flexible hours as needed. The position involves following planned menus, ensuring proper portions, and maintaining dietary procedures while supporting a respectful, confidential environment for residents and families.

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