Compassionate Dining Server - Senior Living

Benchmark Senior Living; Shelton (CT); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

8 holidays & 3 floating holidays

Discounted Meal Program

Paid Training & Uniforms

Associate Referral Bonus Program

Physical & Mental Health Wellness Pro

401k Retirement Plan with CompanyMatch

Medical, Vision & Dental Benefits

Tuition Reimbursement Program

Vacation and Health & Wellness PTO

Job summary

Benchmark Senior Living is seeking a Server to join our dining team in Shelton, CT. You will foster a clean and welcoming dining environment while delivering meals with warmth and accuracy.

Responsibilities include taking orders from residents, delivering meals on time, assisting with meal selections, setting up dining rooms, and helping inventory. This role requires standing for long periods and the ability to lift up to 50 lbs.

Qualifications

• Must be able to follow written and oral instructions.
• Must have knowledge of dietary procedures and related Health Department regulations and guidelines for food service operations.
• Must be able to serve food and beverages for residents in a prompt and efficient manner.
• Be able to lift up to 50lbs.
• This is primarily a standing position and required to stand in one place for extended periods of time.

Responsibilities

• Takes food and beverage orders from residents and serves meals on a timely basis that are both presentable and appetizing in appearance.
• Sets up and delivers meal trays and food carts to the dining room as instructed.
• Handles requests from residents who require assistance with meal selection or have specific needs.
• Sets up the dining room for the next scheduled meal.
• Assists in inventorying supplies.

Skills

Follow instructions

Dietary procedures knowledge

Food service efficiency

Lifting 50 lbs

Standing for long periods

Job description

Benchmark Senior Living is seeking a Server to join our dining team in Shelton, CT. You will foster a clean and welcoming dining environment while delivering meals with warmth and accuracy.

Responsibilities include taking orders from residents, delivering meals on time, assisting with meal selections, setting up dining rooms, and helping inventory. This role requires standing for long periods and the ability to lift up to 50 lbs.