Compassionate Dining Room Attendant & Diet Aide

Golden Bell Senior Living; Aiken (SC); On-site; USD 15,000 - 19,000; Full time

Job summary

Golden Bell Senior Living is seeking a Dining Room Attendant to support residents by setting up dining areas, preparing and delivering meals, and maintaining cleanliness and safety in the dining spaces. The role emphasizes teamwork with dietary staff and adherence to sanitation guidelines.

Ideal candidates have dietary aide experience, strong communication, and flexibility to work various shifts. Senior Living experience is preferred and certification in food services is a plus.

Qualifications

• Proven experience as a dietary aide.
• Customer service experience preferred.
• Knowledge of sanitation and safety guidelines.
• Skilled in preparing meals per instructions.
• Adequate operation of cookware and appliances.
• Friendly with good communication skills.
• High school diploma or equivalent; certification in food services is a plus.

Responsibilities

• Set up dining areas with cleanliness and order.
• Prepare meals under supervision of dietary manager or cook.
• Deliver dishes and trays to designated times and rooms.
• Take down dining areas and collect plates and utensils.
• Discard leftovers and take out garbage.
• Clean stations and wash dishes, cookware and silverware.
• Stock ingredients and monitor inventory.
• Assist in tracking expenses and menu planning.
• Help maintain kitchen equipment and appliances.

Skills

Dietary aide experience

Customer service

Sanitation knowledge

Meal prep

Cookware operation

Communication skills

HS diploma

Education

Senior Living experience preferred

Job description

Golden Bell Senior Living is seeking a Dining Room Attendant to support residents by setting up dining areas, preparing and delivering meals, and maintaining cleanliness and safety in the dining spaces. The role emphasizes teamwork with dietary staff and adherence to sanitation guidelines.

Ideal candidates have dietary aide experience, strong communication, and flexibility to work various shifts. Senior Living experience is preferred and certification in food services is a plus.