Compassionate Dietary Cook — Quality Meals & PTO

Journey; Fort Valley (GA); On-site; USD 32,000 - 52,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

PTO

Job summary

Journey in Fort Valley, GA is seeking an experienced cook for its care team. You will prepare meals in accordance with dietary guidelines, manage portions, and ensure food safety and quality in a supportive, community-focused facility.

Responsibilities include reading recipes and production sheets, ordering supplies, and collaborating with residents, families, and facility staff to meet dietary needs and schedules.

Qualifications

• At least one year of institutional cooking experience, preferably in long-term care or hospital settings.

Responsibilities

• Prepare meals according to dietary guidelines and portion control.
• Maintain food safety and sanitation standards across all kitchen activities.
• Operate kitchen equipment, manage inventory, and coordinate with residents, families, and staff.

Skills

Institutional cooking

Recipe interpretation

Team communication

Job description

Journey in Fort Valley, GA is seeking an experienced cook for its care team. You will prepare meals in accordance with dietary guidelines, manage portions, and ensure food safety and quality in a supportive, community-focused facility.

Responsibilities include reading recipes and production sheets, ordering supplies, and collaborating with residents, families, and facility staff to meet dietary needs and schedules.