Compassionate Dietary Cook - DailyPay & Benefits

Bridgewaterpk; Ocala (FL); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Competitive starting wage

$1,000 new employee referral program

DailyPay

Monthly celebrations

Job summary

Bridgewater Assisted Living is seeking a Dietary Cook to prepare and serve attractive meals for residents while maintaining a clean, safe dining environment. You will work under facility policies and comply with safety regulations, temperatures, and serving schedules.

The role also involves supervising Dining Aides and engaging with residents for feedback. The ideal candidate has a genuine interest in seniors, the ability to read recipes and menus, and strong English communication skills.

Qualifications

• Understand Dining Services procedures and practices.
• Read, write, speak and understand English.
• Read recipes and menus.
• Genuine interest in seniors and residents' well-being.
• Maintain integrity and tact with residents and staff.
• Prioritize tasks and adhere to standards, policies and procedures.
• Protect confidentiality and comply with corporate compliance.
• Be patient, cheerful and able to adapt to residents' needs.

Responsibilities

• Prepare quality meals according to recipes and menus.
• Ensure proper portioning and serving.
• Record and monitor temperatures daily.
• Supervise Dining Aides when needed.
• Prepare meals on time and start service punctually.
• Gather resident feedback on meals.
• Follow food safety regulations for storage and handling.
• Clean equipment and maintain department cleaning schedule.
• Replenish supplies in work areas as needed.
• Maintain kitchen cleanliness and safety.

Skills

Interpersonal skills

Managerial skills

English proficiency

Reading recipes and menus

Education

High school diploma or GED

ServSafe certification

1 year of experience in a similar role

Job description

Bridgewater Assisted Living is seeking a Dietary Cook to prepare and serve attractive meals for residents while maintaining a clean, safe dining environment. You will work under facility policies and comply with safety regulations, temperatures, and serving schedules.

The role also involves supervising Dining Aides and engaging with residents for feedback. The ideal candidate has a genuine interest in seniors, the ability to read recipes and menus, and strong English communication skills.