Compassionate Dietary Aide — Resident Dining & Service

Yona Solutions; Boardman Township (OH); On-site; USD 16,531 - 22,041; Full time

Benefits offered by this job

Health insurance

Life insurance

401(k)

Paid time off

EAP

Wages on demand

Wellness programs

Career growth

Job summary

Yona Solutions in Boardman Township, Ohio, is seeking a Dietary Aide to join our team. You will contribute to a warm, healthy environment by assisting with dining services and meal delivery to residents and visitors.

The role emphasizes cleanliness, safety, and quality of service, requiring you to set up dining areas, help with meal preparation under supervision, stock supplies, and support menu planning while upholding sanitation standards.

Qualifications

• Proven experience as a dietary aide.
• Customer service experience is a plus.
• Knowledge of sanitation and safety guidelines.
• Able to operate cookware and cooking appliances.
• Friendly with good communication skills.
• Good physical condition and stamina.
• High school diploma or equivalent; food services certification is a plus.
• Must provide a criminal background check.

Responsibilities

• Set up dining areas with attention to cleanliness and order.
• Prepare meals under supervision of a dietary manager or cook.
• Deliver dishes and trays at designated times and rooms.
• Take down dining areas and collect plates, glasses, etc.
• Discard leftovers and take out garbage.
• Clean food stations and wash dishes, cooking vessels and silverware.
• Stock ingredients and monitor inventory.
• Assist in keeping track of expenses and menu planning.
• Help maintain kitchen equipment and appliances.

Skills

Dietary aide experience

Customer service

Sanitation & safety

Communication skills

Physical stamina

Education

High School Diploma or Equivalent

Certification in Food Services (preferred)

Tools

Cookware

Bakeware

Cooking appliances

Job description

Yona Solutions in Boardman Township, Ohio, is seeking a Dietary Aide to join our team. You will contribute to a warm, healthy environment by assisting with dining services and meal delivery to residents and visitors.

The role emphasizes cleanliness, safety, and quality of service, requiring you to set up dining areas, help with meal preparation under supervision, stock supplies, and support menu planning while upholding sanitation standards.