Compassionate Cook for Senior Living - Grow & Shine

Danbury; Broadview Heights (OH); On-site; USD 36,000 - 48,000; Full time

Benefits offered by this job

Health benefits

Dental benefits

Vision benefits

401(k)

Income protection

Work-life benefits

Job summary

CommonSail Investment Group is seeking a Cook to prepare meals for residents and guests according to menus and recipes. The role requires a high school diploma or technical school and at least three years of line cook experience, plus strong communication skills.

The position involves cooking to planned menus, plating with proper portions, assisting staff, and maintaining kitchen sanitation and safety. A positive, team-oriented attitude is essential.

Qualifications

• High School diploma (or equivalent) or technical school.
• A minimum of three years of line cook experience and/or training.
• Good communication skills are required.

Responsibilities

• Cook and prepare food for residents, guests, and employees.
• Prepare food according to the planned menu using standard recipes.
• Plate food items following portion guidelines and garnishing instructions.
• Assist other kitchen staff as needed. Performs other duties as assigned by supervisor.
• Ensures that sufficient food is prepped and/or prepared.
• Communicates with supervisor of shortages or outages.
• Ensures freshness, cooking status, and proper seasoning of all foods served.
• Stocks and cleans station for next shift.
• Follows proper food rotation policies.
• Maintains a positive attitude which supports a team environment.
• Promotes positive public relations with residents, family members, and guests.
• Knowledgeable of resident rights and safety, privacy and well-being.

Skills

Good communication skills

Team player

Education

High School diploma or equivalent

Technical school

Job description

CommonSail Investment Group is seeking a Cook to prepare meals for residents and guests according to menus and recipes. The role requires a high school diploma or technical school and at least three years of line cook experience, plus strong communication skills.

The position involves cooking to planned menus, plating with proper portions, assisting staff, and maintaining kitchen sanitation and safety. A positive, team-oriented attitude is essential.