Community Kitchen Food Prep & Packaging Specialist

Greater-Chicago-Food-Depository; Chicago (IL); Presencial; USD 30.000 - 38.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Health insurance

Dental insurance

Vision insurance

Life insurance

Disability insurance

Employee Assistance Program

403(b) retirement plan

Paid time off

Parental leave

On-site gym

ThrivePass wellness benefit

Employee referral bonus

Descripción de la vacante

Greater-Chicago-Food-Depository is seeking a Food Production Assistant to support the preparation, packaging, and distribution of meals for the community. The role focuses on food safety, sanitation, and safe kitchen operations in a fast-paced environment.

You will help maintain HACCP standards, assist with inventory and storage organization, and collaborate with the team to ensure timely meal production and quality.

Formación

• Minimum 2 years of experience in a commercial kitchen.
• Food Handler Sanitation Certification or ability to pass test for certification.
• Ability to push, pull, and lift equipment and food containers weighing up to 50 pounds.
• Must be organized and detail-oriented.
• Ability to take direction and feedback.
• Basic computer skills.

Responsabilidades

• Food Prep – adhere to food safety and recipe guidelines; ensure HACCP and sanitation procedures.
• Meal Packaging – maintain quality and IDA compliance.
• Sanitation Management – keep a clean workstation and assist sanitation team.
• Inventory Control – assist with FIFO receiving and storage organization.
• Other duties as assigned.

Conocimientos

Food safety

Sanitation

Inventory management

Teamwork

Attention to detail

Physical stamina

Direction following

Basic computer skills

Problem solving

Positive attitude

Descripción del empleo

Greater-Chicago-Food-Depository is seeking a Food Production Assistant to support the preparation, packaging, and distribution of meals for the community. The role focuses on food safety, sanitation, and safe kitchen operations in a fast-paced environment.

You will help maintain HACCP standards, assist with inventory and storage organization, and collaborate with the team to ensure timely meal production and quality.