Community Housekeeper & Dining Server

Atria Senior Living, Inc.; Beaverton (OR); Presencial; USD 32 000 - 42 000; Tempo integral

Resumo da oferta

Atria Senior Living, Inc. is seeking a dedicated Housekeeper to maintain the Community interior and residents’ apartments in a clean, sanitary, and courteous manner.

You will perform general housekeeping, including vacuuming, dusting, and cleaning common areas, while ensuring a welcoming environment for residents and guests. You will also support dining services by greeting residents, taking orders, serving meals, and returning carts to the kitchen, while upholding sanitation and safety

Qualificações

• Basic reading, writing, and mathematical skills.
• Communicate effectively in English with employees and residents.
• General knowledge of sanitation and safe food handling practices.
• Ability to retain orders (up to four at one time).
• Strong organization and time management skills.
• Basic computer skills.

Responsabilidades

• Provide general housekeeping for the Community and resident apartments, including vacuuming and dusting.
• Clean and defrost refrigerators, check heat system filters, change bed linens, and manage linen supplies.
• Perform deep cleaning of apartments as needed, focusing on entryways, carpets, plants, railings, and light fixtures.
• Launder all linens in the on-site laundry facilities.
• Serve residents in the dining area: greet, review menu, take orders, and deliver meals and desserts.

Conhecimentos

Housekeeping

Customer service

English communication

Time management

Sanitation

Linen management

Descrição da oferta de emprego

Atria Senior Living, Inc. is seeking a dedicated Housekeeper to maintain the Community interior and residents’ apartments in a clean, sanitary, and courteous manner.

You will perform general housekeeping, including vacuuming, dusting, and cleaning common areas, while ensuring a welcoming environment for residents and guests. You will also support dining services by greeting residents, taking orders, serving meals, and returning carts to the kitchen, while upholding sanitation and safety