Commissary-Catering Prep - Join a Great Team

La Farm, Inc.

Cary, Northern (NC, KY)

Hybrid

USD 32,000 - 42,000

Full time

14 days+
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Benefits offered by this job

Dental insurance
Employee discounts
Free uniforms
Health insurance
Opportunity for advancement
Paid time off
Training & development
Vision insurance
Wellness resources

Job summary

La Farm seeks a full-time team member to support multiple stations in our cafe and catering operations. The role focuses on delivering high-quality food, maintaining safety and sanitation, and providing exceptional customer service in a fast-paced environment.

Candidates should have culinary experience, strong attention to detail, and the ability to work weekends and holidays. The position offers growth opportunities within a collaborative team that values learning and community engagement.

Qualifications

  • Experience in culinary field, prep and/or catering work required.
  • Must be able to work effectively in a confined area.
  • Knowledge of weights, volume, and cooking procedures.
  • Exceptional customer service skills.
  • High attention to detail.
  • Great relationship building skills and demonstrated positive demeanor as a team player.
  • Ability to work in fast paced environment and multitask.
  • Flexibility required: Weekends required, holiday work required, two days off (not consecutive).
  • Ability to develop constructive and cooperative working relationships with others.
  • Multi-lingual a plus.
  • Basic English reading and communication skills.

Responsibilities

  • Team: Embody La Farm values through action, example and communication: Exceed
  • Customer Expectations, Quality, Dignity, Community, Learning, Teaching and Innovation.
  • Customer Service: Ensure and exude world-class customer service and demonstrate urgency to serve every customer.
  • Product Quality: Ensure the highest quality food is prepared per La Farm standards and

Skills

Culinary experience
Confined space work
Weights & volumes
Customer service
Attention to detail
Team player
Fast-paced multitasking
Weekend/holiday flexibility
Interpersonal skills
Multilingual
English basics

Job description

Benefits:
  • Dental insurance
  • Employee discounts
  • Free uniforms
  • Health insurance
  • Opportunity for advancement
  • Paid time off
  • Training & development
  • Vision insurance
  • Wellness resources
Full-Time - (Shared between commissary and catering)
  • Lots of growth opportunity in this role
  • Great Team as been built
Essential Duties:
  • Team: Embody La Farm values through action, example and communication: Exceed
  • Customer Expectations, Quality, Dignity, Community, Learning, Teaching and Innovation.
  • Customer Service: Ensure and exude world-class customer service and demonstrate urgency to serve every customer.
  • Product Quality: Ensure the highest quality food is prepared per La Farm standards and
Other Essential Duties:
  • Operations Systems & Procedures
  • Safely and properly use equipment for café menu items.
  • Responsible for all aspects of assigned station.
  • Completes daily checklists.
  • Cleans, sanitizes, and maintains utensils and tools.
  • Communicate with team and manager.
  • Ensure overall unit safety and sanitation goals and policies.
  • Maintain grade “A” or better by beating health and sanitation inspection standards.
  • Uphold company standards and policies for opening/closing.
  • Ensure safe working conditions and comply with all laws.
Other Duties As Assigned:
  • The statements contained herein reflect general details of the job’s principal functions, knowledge and skills requirements, and scope of responsibility, but should not be considered an all-inclusive listing of job requirements. Individuals may perform other duties as assigned or needed.
Experience/Knowledge/Skills/Abilities:
  • Experience in culinary field, prep and/or catering work experience required.
  • Must be able to work effectively in a confined area.
  • Knowledge of weights, volume, and cooking procedures.
  • Exceptional customer service skills.
  • High attention to detail.
  • Great relationship building skills and demonstrated positive demeanor as a team player.
  • Ability to work in fast paced environment and multitask.
  • Flexibility required: Weekends required, holiday work required, two days off (not consecutive).
  • Ability to develop constructive and cooperative working relationships with others.
  • Multi-lingual a plus.
  • Basic English reading and communication skills.
Essential Physical Demands:
  • Ability to bend and lift 50 lbs.
  • Ability to stand for extended periods of time.
  • Continuous use of hands and arms.
  • Continuous bending, reaching, and twisting.
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