Commercial Kitchen Equipment Technician — Hot & Cold

Tech24; San Fernando (CA); On-site; USD 48,000 - 62,000; Full time

Benefits offered by this job

Weekly Pay

Company vehicle

Gas card

Uniforms

Phone provided

Paid time off

Paid holidays

Birthday off

Medical coverage

Dental coverage

Vision coverage

Short-term disability coverage

Long-term disability coverage

401(k) with company match

Immediate vesting

EAP program

Technical training opportunities

Job summary

Tech24's UST team seeks a Hot & Cold Technician to service commercial cooking and refrigeration equipment, diagnose problems, perform preventive maintenance, and deliver high-quality customer service.

Candidates should have 3–5+ years in commercial foodservice or refrigeration repair, a valid driver’s license, strong mechanical and electrical troubleshooting skills, the ability to read manuals and schematics, and a willingness to participate in on‑call rotations.

Qualifications

• 3-5+ years in commercial foodservice and/or refrigeration repair.
• Valid driver’s license with a clean driving record.
• Strong mechanical and electrical troubleshooting skills.
• Experience working on commercial kitchen equipment is a plus.
• Ability to read and interpret manuals, wiring diagrams and blueprints.
• Strong problem-solving and ability to work independently.
• Excellent communication and customer service skills.
• Ability to lift up to 50+ lbs and work in varying conditions.
• Climb ladders and work at heights; crawl in tight spaces.
• Own industry standard hand tools.
• Willingness to participate in on-call rotation.
• EPA Universal certification preferred.

Responsibilities

• Diagnose, troubleshoot, and repair commercial cooking equipment (ovens, fryers, steamers, griddles, warmers, mixers, dishwashers, hot cases).
• Diagnose, troubleshoot and repair commercial refrigeration systems (walk-ins, reach-ins, prep tables, ice machines, undercounter coolers).
• Perform preventative maintenance to ensure safe, efficient equipment operations.
• Document service calls, parts used, labor hours, and customer interactions in company system.
• Clearly communicate repair status, recommendations, and timelines to customers.
• Manage truck inventory to ensure proper parts and tools are stocked.
• Respond to service calls in a timely and professional manner.
• Represent the company with professionalism while delivering high-quality customer service.

Skills

3-5+ years experience

Commercial foodservice repair

Refrigeration repair

Electrical troubleshooting

Mechanical troubleshooting

Read manuals & diagrams

Customer service skills

Independent worker

Safety compliance

On-call readiness

Lifting up to 50 lbs

Own hand tools

EPA Universal (preferred)

Job description

Tech24's UST team seeks a Hot & Cold Technician to service commercial cooking and refrigeration equipment, diagnose problems, perform preventive maintenance, and deliver high-quality customer service.

Candidates should have 3–5+ years in commercial foodservice or refrigeration repair, a valid driver’s license, strong mechanical and electrical troubleshooting skills, the ability to read manuals and schematics, and a willingness to participate in on‑call rotations.