Commercial Kitchen Equipment Service Technician (Sign-On Bonus)

PT Holdings LLC; Pompano Beach (FL); On-site; USD 88,166,000 - 111,751,000; Full time

Benefits offered by this job

Sign-On Bonus

Company Vehicle

Cell Phone

Uniforms

Meters & Test Equipment

Continuing Education

401k & Profit Sharing

Paid Holidays | Vacation

Medical & Dental Benefits

Short-Term Disability | Long-Term_Dis_

Life Insurance

Job summary

Heritage Service Group in Florida is seeking a Commercial Kitchen Equipment Service Technician to maintain, service, and repair commercial cooking equipment and refrigeration, including grills, ovens, fryers, ice machines, reach-ins, and coolers. You will diagnose and repair equipment, communicate with customers and branches, meet on-call requirements, and uphold safety standards.

We offer a $31.00–$39.00 hourly rate, sign-on bonus for qualified technicians, a company vehicle, benefits, and

Qualifications

• Three years of experience in commercial kitchen repair or refrigeration/HVAC.
• Must be at least 18 years of age.
• Valid Driver's license and driving record that aligns with safety standards.
• Background check and drug screen required.

Responsibilities

• Diagnose, troubleshoot, and repair kitchen equipment, refrigeration, and HVAC.
• Communicate repair status updates with customer and branch office.
• Communicate parts information with branch.
• Complete service calls accurately, timely, and with a safety mindset.
• Audit truck stock to ensure required parts are stocked.
• Maintain service vehicle, tools, and uniforms consistent with company policies and procedures.
• Meet on-call requirements.

Skills

Independent work

Diagnostics

Electrical background

Mechanical background

Journeyman license preferred

CFESA certification preferred

Attention to detail

Communication skills

Driving record clean

Education

Three years of experience in commercial kitchen repair/HVAC

Job description

Heritage Service Group in Florida is seeking a Commercial Kitchen Equipment Service Technician to maintain, service, and repair commercial cooking equipment and refrigeration, including grills, ovens, fryers, ice machines, reach-ins, and coolers. You will diagnose and repair equipment, communicate with customers and branches, meet on-call requirements, and uphold safety standards.

We offer a $31.00–$39.00 hourly rate, sign-on bonus for qualified technicians, a company vehicle, benefits, and