Cold Station Cook — Craft Cold Dishes & Desserts

The Capital Grille

Louisville (KY)

On-site

USD 38,000 - 52,000

Full time

14 days+

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Benefits offered by this job

Competitive pay, every week
Anniversary pay
Paid sick leave
Medical, dental and vision coverage
Multiple insurance options
Wealth benefits
Flexible spending accounts
Dining and other discounts
Matching 401(k) plan after one year

Job summary

A prestigious dining establishment in Louisville is seeking a Cold Station Cook responsible for preparing and assembling cold food items, salads, and desserts. The role requires adherence to high food safety and sanitation standards while ensuring timely completion of orders. Exceptional benefits include competitive pay, anniversary pay, sick leave, and medical coverage. Join a nurturing environment where both culinary skills and personal growth are encouraged.

Qualifications

  • Ability to prepare, cook, and assemble cold food items, salads, and desserts.
  • Knowledge of food safety and sanitation standards.

Responsibilities

  • Prepare and cook all cold food items and desserts for restaurant service.
  • Stock the alley and line with necessary items to complete orders.

Job description

A prestigious dining establishment in Louisville is seeking a Cold Station Cook responsible for preparing and assembling cold food items, salads, and desserts. The role requires adherence to high food safety and sanitation standards while ensuring timely completion of orders. Exceptional benefits include competitive pay, anniversary pay, sick leave, and medical coverage. Join a nurturing environment where both culinary skills and personal growth are encouraged.
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