Cold Food Prep Specialist

Tier1usa; Orlando (FL); On-site; USD 20,664 - 27,552; Full time

Job summary

Tier1usa is seeking dedicated individuals for a role that requires working in a cold environment and adhering to strict food hygiene practices. Candidates must be adaptable to frequent changes and work in a physically demanding setting.

The position involves the ability to work standing for long hours and operating various kitchen equipment. Flexibility in scheduling is essential as shifts include nights, weekends, and holidays.

Qualifications

• Ability to work around moving parts and partially wet floors.
• Ability to walk, stoop, and bend frequently.
• Able to work in a cold environment (38-40 degrees) for extended periods.
• Capable of standing for at least 8 hours daily.
• Must be able to use fingers and hands to handle equipment up to 8 hours a day.
• Flexible to work in a 24/7 environment including nights, weekends, and holidays.

Skills

Food Hygiene practices

Organizational skills

Adaptability to changes

Tools

Knives

Cutting board

Mobile shelving

Carts

Meat slicer

Job description

Tier1usa is seeking dedicated individuals for a role that requires working in a cold environment and adhering to strict food hygiene practices. Candidates must be adaptable to frequent changes and work in a physically demanding setting.

The position involves the ability to work standing for long hours and operating various kitchen equipment. Flexibility in scheduling is essential as shifts include nights, weekends, and holidays.