Coffee Stand Manager — Lead a Fast-Paced Team

Anchor Point Management Group

Georgia

Vor Ort

USD 55.000 - 65.000

Vollzeit

Vor 11 Tagen

Eine vollständige Bewerbung in einer Minute

Maßgeschneiderter Lebenslauf und Anschreiben – versandbereit.

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Zusammenfassung

Anchor Point Management Group manages a 7 Brew stand in Dawsonville, GA. The Manager leads 40+ teammates, preserves culture, drives profitable operations, and upholds the company values and mission.

Beyond coaching, you will handle admin duties, adjust weekly shifts, oversee inventory and cash handling, and ensure health requirements. The role reports to the District Manager and requires flexible hours and strong leadership in a fast-paced cafe environment.

Qualifikationen

  • Flexible schedule including early mornings and late nights.
  • Visit the stand outside shifts to coach, observe, train, and perform admin duties.
  • Regularly work weekends and be available for holidays if necessary.
  • Be reachable by phone or in person to address stand needs promptly.
  • High school diploma or equivalent.

Aufgaben

  • Be proficient in all Brewista and Shift Lead duties and skill sets.
  • Maintain excellent wait times, cleanliness, and customer interactions through training and coaching.
  • Provide regular feedback to team members on strengths and growth areas.
  • Create weekly shift schedules balancing labor costs with quick service.
  • Monitor inventory, small wares, and equipment.
  • Ensure cash handling and deposits are accurate.
  • Lead team meetings and develop Shift Leads and Brewistas.
  • Develop new leaders and implement directives from management.

Kenntnisse

Flexible schedule
Coaching & training
Cash handling
Inventory management
Team leadership
Physical stamina

Ausbildung

High school diploma or equivalent

Jobbeschreibung

Anchor Point Management Group manages a 7 Brew stand in Dawsonville, GA. The Manager leads 40+ teammates, preserves culture, drives profitable operations, and upholds the company values and mission.

Beyond coaching, you will handle admin duties, adjust weekly shifts, oversee inventory and cash handling, and ensure health requirements. The role reports to the District Manager and requires flexible hours and strong leadership in a fast-paced cafe environment.

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