Coffee Bar Assistant Manager at THORSDAY

Empregara; New York (NY); On-site; USD 34,000 - 41,000; Full time

Benefits offered by this job

Pay: $25–$30/hr

Full-time

Health insurance

Paid time off

Job summary

THORSDAY in Brooklyn is seeking an experienced barista to lead the day-to-day operation of the THORSDAY coffee bar. You’ll work regular barista shifts while helping oversee service, beverage quality, training, opening and closing procedures, inventory, and the daily flow of the coffee bar.

You’ll work closely with ownership to establish our standards from the beginning and ensure they carry through every shift. Professional barista experience is required; prior leadership roles are a plus.

Qualifications

• Professional barista experience is required.
• Experience dialing in espresso and adjusting grinders.
• Strong hospitality and customer-service skills.
• Comfortable working in a busy, customer-facing environment.
• Availability for early mornings, weekends, and holidays as required by the business.
• NYC Food Protection Certificate a must.

Responsibilities

• Lead day-to-day operation of the THORSDAY coffee bar.
• Oversee service, beverage quality, training, opening/closing procedures, inventory, and daily flow.
• Train and supervise baristas, provide coaching and feedback.
• Maintain organized, clean, and efficient coffee bar.
• Monitor inventory, ordering, and POS procedures.

Skills

Barista exp

Espresso dialing

Milk steaming

Customer service

Hospitality

Communication

Team leadership

Training baristas

Scheduling

Inventory mgmt

POS systems

Education

Food Protection Cert

Tools

POS systems

Job description

Company description
THORSDAY is a Swedish-inspired bakery and coffee bar coming to Fifth Avenue in Park Slope, Brooklyn. Rooted in the Swedish tradition of gathering over good food and coffee, THORSDAY brings together freshly baked breads, pastries, thoughtfully prepared specialty coffee, and a welcoming neighborhood atmosphere.

Inspired by fika, the Swedish custom of taking time to enjoy coffee, something delicious, and good company, THORSDAY celebrates the pleasure of everyday rituals.

The bakery will offer freshly baked breads and pastries alongside specialty coffee from Onyx Coffee Lab. Every detail reflects an appreciation for quality ingredients, skilled craftsmanship, and the simple pleasure of sharing good food.

Independently owned and designed to become part of the neighborhood, THORSDAY is a place to start your morning, meet a friend, pick up fresh bread, or take a moment for yourself.

THORSDAY. A Swedish-inspired bakery and coffee bar, made for Brooklyn.

Job description

The role

We’re looking for an experienced barista to help lead the day-to-day operation of the THORSDAY coffee bar.

This is a hands‑on position. You’ll work regular barista shifts while helping oversee service, beverage quality, training, opening and closing procedures, inventory, and the daily flow of the coffee bar.

You’ll work closely with ownership and the THORSDAY team to establish our standards from the beginning and make sure they carry through every shift.

Professional barista experience is required. Previous management, supervisory, lead barista, or shift‑lead experience is a plus.

Responsibilities

Coffee and service

• Work regular barista shifts and lead by example on the floor
• Prepare espresso, brewed coffee, tea, and other beverages consistently and accurately
• Dial in espresso and make grinder adjustments throughout service
• Maintain high standards for espresso extraction, milk texture, beverage preparation, and presentation
• Provide warm, attentive, and knowledgeable service
• Help create a coffee experience that feels welcoming and approachable
• Learn the bakery and food menu and help guests navigate the full THORSDAY offering
• Maintain an organized, clean, and efficient coffee bar throughout service

Team leadership

• Support and guide baristas during daily service
• Help train new baristas on coffee preparation, equipment, service, POS, opening and closing procedures, and THORSDAY standards
• Provide ongoing coaching and feedback
• Help create an organized, respectful, and collaborative work environment
• Step into a leadership role during busy periods and when senior management is not present
• Help identify problems during service and resolve them quickly and calmly

Coffee bar operations

• Assist with opening and closing procedures
• Help manage staff schedules and shift coverage
• Monitor coffee, milk, cups, retail products, and other bar inventory
• Assist with ordering and maintaining appropriate inventory levels
• Receive and organize deliveries
• Help maintain pars and minimize waste
• Ensure the POS and cash‑handling procedures are followed accurately
• Monitor equipment performance and communicate maintenance or repair needs
• Help establish and maintain daily checklists and operating procedures

Quality and food safety

• Maintain consistent beverage recipes and preparation standards
• Keep espresso machines, grinders, brewers, refrigeration, and work areas clean and properly maintained
• Follow food safety, sanitation, allergen, and workplace safety procedures
• Help ensure the coffee bar meets NYC Department of Health requirements
• Maintain clean and organized guest and service areas

What we’re looking for

• Professional barista experience is required
• Strong espresso preparation and milk‑steaming skills
• Experience dialing in espresso and adjusting grinders
• Knowledge of coffee preparation and café workflow
• Strong hospitality and customer‑service skills
• Comfortable working in a busy, customer‑facing environment
• Reliable, organized, and able to take initiative
• Clear communication skills
• Ability to work collaboratively with bakery, kitchen, and coffee bar teams
• Previous management, supervisory, lead barista, or shift‑lead experience is a plus
• Experience training baristas is a plus
• Experience with scheduling, inventory, ordering, and POS systems is a plus
• Availability for early mornings, weekends, and holidays as required by the business
• NYC Food Protection Certificate a must

Compensation and benefits

• - $25 - 30/hour + tips, commensurate with experience
• - Full-time position
• - Health insurance
• - Paid time off