Cocktail Server

Hunter Super Techs - TurnPoint; Richmond (VA); On-site; USD 11,000 - 22,000; Part time

Job summary

Hunter Super Techs - TurnPoint is seeking a Cocktail Server in Richmond, VA to provide engaging beverage service and guest interaction. This tipped role requires welcoming guests, answering questions about drinks, and handling orders and payments with accuracy.

Responsibilities include greeting guests, serving drinks responsibly, entering orders in POS, and maintaining service quality during shifts. This is a fast-paced, on-site position requiring basic math and knowledge of standard drinks.

Qualifications

• Must be at least [XX] years of age.
• Ability to work quickly and efficiently in a fast-paced environment.
• Possess basic knowledge of standard drink recipes and alcohol brand names.
• Basic math skills.

Responsibilities

• Greet guests, communicate with drink specials, answer questions about available beverages, and take beverage orders
• Serve alcoholic beverages responsibly, request identification, adhere to all unit and company alcohol service policies and procedures
• Enter drink orders into the point-of-sale system; pick up drink orders and deliver to guests
• Observe and follow up with guests, ready to provide additional service
• Prepare and deliver the guest checks; accept and process payment or direct guests to the cashier
• Perform opening, closing, and side work duties as assigned

Skills

Must be at least [XX] years of age

Ability to work quickly and in a fast‑

Knowledge of drink recipes and brands

Basic math skills

Job description

Location: 1 Byrd Terminal Drive, Suite 103, RICHMOND, VA, 23250

Overview As a Cocktail Server, you will use your knowledge of wines, beers, and cocktails to serve a variety of drinks to guests while providing excellent service in every interaction. Please note this is a tipped position, the hourly minimum pay listed doesn’s include any potentially tipped earnings.

Responsibilities

• Greet guests, communicate with drink specials, answer questions about available beverages, and take beverage orders
• Serve alcoholic beverages responsibly, request identification, adhere to all unit and company alcohol service policies and procedures
• Enter drink orders into the point-of-sale system; pick up drink orders and deliver to guests
• Observe and follow up with guests, ready to provide additional service
• Prepare and deliver the guest checks; accept and process payment or direct guests to the cashier
• Perform opening, closing, and side work duties as assigned

Qualifications

• Must be at least [XX] years of age
• Ability to work quickly and efficiently in a fast-paced environment
• Possess basic knowledge of standard drink recipes and alcohol brand names
• Basic math skills

Physical Requirements

• Constant standing, walking, bending, reaching and repetitive motions
• Ability to maneuver between tables and around corners
• Ability to lift, balance and carry trays, weighing up to 35 pounds
• Visual acuity and hearing are sufficient to take orders and prepare bills