Cocktail Server

Square One Concepts, Inc.; Peoria (AZ); On-site; USD 20,664 - 30,307; Full time

Benefits offered by this job

Accrual up to 40 hours of PTO

Dining Discounts – 50% off at Cold Beo

Corporate Shoe Program

Competitive Pay

Flexible Scheduling

401(k)

Job summary

Bourbon & Bones Lounge – Square One Concepts is seeking a professional Cocktail Server to join our team. The ideal candidate will be passionate about exceptional guest service and possess strong knowledge of cocktails and spirits.

This role requires attention to detail, organization, and the ability to work in a fast-paced setting while maintaining high service standards. Evening and weekend availability is required, with the opportunity to contribute to a dynamic dining experience.

Qualifications

• Must have 2+ years of cocktail server experience in fine dining.
• Must have valid Food Handlers Certification.
• Must have Alcohol Service Licensing or certification.
• Must be able to lift up to 25 pounds.

Responsibilities

• Greet guests and take drink orders with a friendly, professional manner.
• Prepare and serve classic cocktails and beverages to high standards.
• Maintain a clean, organized bar area and stock supplies.
• Collaborate with kitchen and servers to ensure exceptional dining experience.
• Follow safety and sanitation protocols and keep workspace clean.
• Upsell menu items and make guest recommendations.
• Perform other related duties as assigned.

Skills

Customer service

Interpersonal communication

Attention to detail

Teamwork

Food & beverage knowledge

Health & safety compliance

Availability evenings & weekends

Food Handlers Certification

Alcohol service certification

Education

High school diploma or equivalent

Tools

Aloha POS

Hot Schedule

Paylocity

Job description

Description

Job Summary:

Bourbon & Bones Lounge – Square One Concepts, is seeking a professional and experienced Cocktail Server to join the team. The ideal candidate will have a passion for providing exceptional service to our guests and a strong knowledge of classic cocktails and spirits. This position requires someone who is detail-oriented, organized, and able to work in a fast-paced environment.

Duties/Responsibilities:

• Greet guests and take drink orders in a friendly and professional manner.
• Prepare and serve classic cocktails and other beverages to guests, ensuring that all drinks are prepared to our high standards of quality and presentation.
• Maintain a clean and organized bar area, including restocking supplies and cleaning glasses and barware.
• Collaborate with the kitchen and servers to ensure that all aspects of the dining experience are exceptional for our guests.
• Follow safety and sanitation protocols, including proper handling and storage of beverages and maintaining a clean and organized work area.
• Provide exceptional customer service, responding to guests' requests and inquiries in a friendly and professional manner.
• Upsell menu items and make recommendations to guests, based on their preferences and our menu offerings.
• Performs other related duties as assigned

Requirements

Required Skills/Abilities:

• A passion for providing exceptional customer service and exceeding guests' expectations.
• Excellent interpersonal and communication skills to effectively interact with guests, servers, and kitchen staff.
• Ability to work in a fast-paced environment while maintaining composure and attention to detail.
• Strong teamwork and collaboration skills to support the serving team and contribute to a harmonious work environment.
• Knowledge of food and beverage service procedures and etiquette.
• Familiarity with health and safety regulations and best practices in a restaurant setting.
• Ability to work quickly and efficiently.
• Must be available to work evening, weekends, and holidays.
• Must have a valid Food Handlers Certification
• Must have an Alcohol Service Licensing or certification.
• Ability to operate point-of-sale systems – Aloha, Hot schedule and Paylocity.

Education and Experience:

• Must be at least eighteen years old.
• High school diploma or equivalent
• Minimum of 2 years of experience as a cocktail server in a fine dining restaurant or similar environment

Physical Requirements:

• Prolonged periods of standing and walking.
• Must be able to lift, balance, and carry trays of food weighing up to 25 pounds.

Benefits & Perks:

• Accrual up to 40 hours of PTO
• Dining Discounts – 50% off your meal at any Cold Beers & Cheeseburgers and 25% off your meal at any Bourbon & Bones
• Corporate Shoe Program through Shoes for Crews and Skechers
• Competitive Pay
• Flexible Scheduling
• 401(k)

Full – Time employees are eligible for the following additional benefits:

• Medical & Prescription
• Dental & Vision
• Health Saving Account (HSA)
• Wellness Program
• Discount Pet Care Plan