Co-Manager: Lead Crew, Elevate Service & Profit

Carlisle Corporation; Columbia City (IN); On-site; USD 42,000 - 64,000; Full time

Job summary

Carlisle Corporation's Wendy's restaurant in Columbia City, IN is seeking a Co-Manager who will lead hiring, training and ongoing development of the crew while assisting the unit manager to operate the store for profitability and customer satisfaction.

The role emphasizes promoting fast, friendly service, managing costs and inventory, coaching staff, and enforcing quality and safety standards to deliver consistent, high-quality guest experiences.

Qualifications

• College degree or equivalent experience in operations.
• 1 year of line operations experience in the restaurant industry.
• Must possess valid driver's license.

Responsibilities

• Hires, trains and terminates crew members to ensure adequate coverage.
• Trains crew in new products and customer service standards.
• Monitors service times and trains crew to respond promptly to customer needs.
• Maintains store cleanliness and follows safety and health procedures.
• Directs crew to meet shift goals and manage costs and waste.
• Mentors crewmembers and prepares staff for leadership positions.

Education

College degree or equivalent experience in operations

Job description

Carlisle Corporation's Wendy's restaurant in Columbia City, IN is seeking a Co-Manager who will lead hiring, training and ongoing development of the crew while assisting the unit manager to operate the store for profitability and customer satisfaction.

The role emphasizes promoting fast, friendly service, managing costs and inventory, coaching staff, and enforcing quality and safety standards to deliver consistent, high-quality guest experiences.