Club Kitchen Cook | Evening & Weekend Prep Pro

Arcis Golf; Cockeysville (MD); On-site; USD 21,000 - 37,000; Full time

Job summary

Arcis Golf in Hunt Valley, MD is seeking a line cook to assist with preparation and production of food items for all food & beverage areas at the location.

The ideal candidate has 1–2 years cooking experience, excellent people and communication skills, and flexibility to work evenings and weekends. You will set up stations, cook menu items, maintain quality and sanitation, and contribute to guest satisfaction.

Qualifications

• 1–2 years cooking experience.
• Excellent people and communication skills.
• Willingness to learn new food & beverage programs and services.
• Flexibility with evenings and weekend work.

Responsibilities

• Sets up and stocks cooking stations with supplies and equipment.
• Prepares food for service (vegetables, meat, sauces).
• Cooks menu items with food & beverage staff.
• Maintains food quality and sanitation standards for location.
• Addresses guest complaints and ensures guest satisfaction.
• Performs opening/closing procedures; maintains cleanliness.
• Works on special projects as assigned.

Skills

People skills

Communication

Job description

Arcis Golf in Hunt Valley, MD is seeking a line cook to assist with preparation and production of food items for all food & beverage areas at the location.

The ideal candidate has 1–2 years cooking experience, excellent people and communication skills, and flexibility to work evenings and weekends. You will set up stations, cook menu items, maintain quality and sanitation, and contribute to guest satisfaction.