Club Kitchen Cook - Flexible Schedule & Growth

Clubatsnoqualmieridge; Forest Park (OH); On-site; USD 21,000 - 25,000; Full time

Benefits offered by this job

Medical, mental health, dental and vis

Life Insurance

401(k) plan and match

Paid time off

Holiday pay

Golf & Tennis benefits

Free Tennis at home club/ Discounted

Employee assistance program

Career Growth

Flexible Schedules

Development Opportunities

Job summary

Arcis Golf is seeking a Team Member at Forest Park Golf Course in St. Louis, MO to assist with the preparation and production of food items across all food and beverage areas.

You will help with set up, clean up, and the organization of cooking stations, and collaborate with staff to present attractive, consistent menu items. Ideal candidates have 1–2 years of cooking experience, excellent people and communication skills, and a willingness to learn.

Qualifications

• 1–2 years of cooking experience preferred.
• Excellent people and communication skills.
• Willingness to learn and perform in a fast-paced setting.

Responsibilities

• Assist with preparation and production of food items for all food and beverage areas.
• Set up, clean up, and organize all cooking stations with proper supplies and equipment.
• Prepare menu items in cooperation with food and beverage staff and ensure attractive presentations.
• Accommodate customer requests in a timely manner.

Skills

People skills

Communication

Attention to detail

Willingness to learn

Food prep

Job description

Arcis Golf is seeking a Team Member at Forest Park Golf Course in St. Louis, MO to assist with the preparation and production of food items across all food and beverage areas.

You will help with set up, clean up, and the organization of cooking stations, and collaborate with staff to present attractive, consistent menu items. Ideal candidates have 1–2 years of cooking experience, excellent people and communication skills, and a willingness to learn.