Club Dining Server - Private Members & Guests

Invited; Irving (IA); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Medical, dental, and vision coverage

Life insurance

Disability insurance

401(k) retirement savings plan

Generous paid time off

Job summary

Invited seeks a Server 1 to deliver exceptional food and beverage service to members and guests, embodying the club’s service standards. You will greet guests, take orders, and collaborate with the team to ensure a seamless dining experience while upholding cleanliness and safety.

You’ll need a high school diploma, prior F&B experience, and relevant certifications. Training is provided, and a professional, customer-focused attitude is essential to succeed in this role.

Qualifications

• Experience in Food and Beverage service is required.
• Excellent communication skills are essential.
• Ability to follow instructions and work in a team.

Responsibilities

• Maintain high standards of service, following the Invited F&B service training program.
• Provide food and beverage service to members/guests, executing orders in a timely manner.
• Ensure complete knowledge of the à la carte menu, including daily features and specials.
• Greet members by name and provide a warm welcome, making them feel at home.
• Assist fellow employees and ensure a seamless member/guest experience through teamwork and attention to detail.
• Handle member/guest complaints with service recovery techniques, ensuring issues are resolved promptly.
• Complete daily assignments and side work, ensuring work areas are organized, clean, and well-stocked.
• Follow club standards for cleanliness, organization, and safety.
• Support management by completing additional duties as assigned.

Skills

Experience in F&B service

Excellent communication

Follow instructions

Education

High school diploma or equivalent

Tools

POS System

Trays

Bottle Opener

Wine Tool

Job description

Invited seeks a Server 1 to deliver exceptional food and beverage service to members and guests, embodying the club’s service standards. You will greet guests, take orders, and collaborate with the team to ensure a seamless dining experience while upholding cleanliness and safety.

You’ll need a high school diploma, prior F&B experience, and relevant certifications. Training is provided, and a professional, customer-focused attitude is essential to succeed in this role.