Closing Crew Member

Culver's; Haines City (FL); On-site; USD 17,000 - 21,000; Part time

Benefits offered by this job

Meal discounts

Uniforms provided

Flexible hours

Close holidays

Work directly with Culver's owner

Job summary

Culver's in Florida is seeking True Blue Crew Members for evening dining shifts and closing the restaurant. You will work in a fast-paced Culver's environment, performing kitchen tasks and frontline guest service, with opportunities to grow by working closely with the restaurant owners.

Flexible hours and the chance to be part of a family-owned team are offered, along with meal discounts, uniforms, and a supportive work culture focused on quality guest experiences.

Qualifications

• Genuine smile and friendly demeanor.
• Clear communication with guests and team.
• Reliable, punctual and trustworthy.

Responsibilities

• Assist with closing tasks including kitchen duties (pressing patties, fryers) and front-of-house support.
• Provide friendly, efficient guest service during dinner shifts.
• Help prepare the restaurant for the next day and ensure cleanliness and readiness.

Skills

Genuine smile

Good communication

Dependability

Job description

WE are looking for new True Blue Crew Members to work our evening dinner hours and help close the restaurant!

If you like a fast-paced environment and love Culver's food, you’ll be a natural at this position! Our closing crew members always bring the energy and thrive in our fun, fast-paced environment. Whether it’s pressing patties and managing the fryers in the kitchen or providing amazing guest service up front, these are the people who impact our guests each and every day.

What we offer:

• Flexible Hours: You probably have commitments to your family, friends, school, church or sports teams. We will try to arrange your work schedule around them. We are specifically looking for crew members who can work during the dinner hours and help clean and prepare the restaurant for the following day. Starting and ending times of closing shifts may vary, but typically will be until 11:30pm.
• Closed Holidays: Closed Easter, Christmas and Thanksgiving so you can have a day off to spend with family and friends.
• Work Directly With A Culver's Owner: We are family-owned and operated! You will work right next to the restaurant owners (us!) and we will invest time and energy in our employees, teaching them important business skills for the future.
• Meal Discounts: You will receive a discount on meals (Yes, delicious ButterBurgers at a discount!) both when you work and when you visit on days you don't work!
• Uniforms: Free shirt, hat/visor and nametag

Physical Requirements: Stand/Walk Constantly. Lift/carry 10lb to 50lb. Well groomed in accordance to uniform standards as outlined in the handbook.

Job qualifications:

• A genuine smile!
• Good communication skills
• Dependability

Success factors:

• Communication - communicates positively with team members and guests alike
• Change Management - supportive of change; quick to learn in and pivot as needed
• Problem Solving - uses judgment, common sense and sensitive to seek positive solutions Innovation & Creativity - seeks new ways to improve and offers solutions to challenges
• Planning - organized, dependable and able to prioritize/execute
• Cooperation - supports fellow team members and champions their peers to get the job done
• Quality - delivers quality work on time and in a safe and secure manner
• Accountability - punctual and ready to create quality guest experience each and every shift

In our restaurants, team members and teamwork are everything. When you join the True Blue Crew, you’ll become involved in a supportive, fast-paced environment while having the opportunity to grow and develop personally and professionally. Work hard for us, and we will work just as hard for you. That’s the Culver’s way.

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.
Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.