Clinical Nutrition Manager II — Lead Dietetics Team

Sodexo; Rochester (MI); On-site; USD 74,000 - 96,000; Full time

Benefits offered by this job

Benefits package

Job summary

Sodexo is seeking a Clinical Nutrition Manager based at Riverside Community Hospital in Riverside, CA, to lead the Clinical Nutrition Department. You will supervise a team of Registered Dietitians, ensure regulatory compliance, and drive program excellence to improve patient outcomes in a large acute care setting.

You will oversee daily operations, manage budgets, and collaborate with multidisciplinary teams.

Qualifications

• Master’s degree in nutrition, dietetics, or related field with required ACEND coursework and supervised practice.
• Or, for those eligible prior to 1/1/2024: Bachelor’s degree meeting ACEND requirements.

Responsibilities

• Lead daily clinical nutrition operations for a large account, system, or multiple contracts.
• Oversee department personnel, regulatory compliance, and program execution.
• Drive quality improvement initiatives and ensure high standards of patient care.
• Collaborate with multidisciplinary teams to support development and client satisfaction.

Skills

Leadership

Relationship-building

Quality improvement

Strategic thinking

Communication

Education

Master’s degree in nutrition/dietetics with ACEND guidelines

Bachelor’s degree meeting ACEND requirements (eligible prior to 2024)

Job description

Sodexo is seeking a Clinical Nutrition Manager based at Riverside Community Hospital in Riverside, CA, to lead the Clinical Nutrition Department. You will supervise a team of Registered Dietitians, ensure regulatory compliance, and drive program excellence to improve patient outcomes in a large acute care setting.

You will oversee daily operations, manage budgets, and collaborate with multidisciplinary teams.