Clinical Dietitian: Patient Nutrition & Counseling

Ohio State University; Columbus (OH); On-site; USD 60,000 - 80,000; Full time

Job summary

The Ohio State University is seeking a Clinical Dietitian for University Hospital's Food Service Administration. The role provides nutritional care to patients, families, staff and students through screening, assessment and care planning, in accordance with the Clinical Nutrition Services Plan.

The successful candidate will have a Bachelor’s degree or equivalent, be registered or eligible as a dietitian in Ohio, and possess preferred prior dietitian experience.

Qualifications

• Bachelor's Degree or equivalent combination of education and experience.
• Registered and/or registration eligible, licensed (State of Ohio) dietitian; Previous work experience as a dietitian is preferred.

Responsibilities

• Screening, nutrition assessment and care plan development.
• Ongoing nutrition intervention and nutrition counseling.
• Diet education according to the Clinical Nutrition Services Plan.

Skills

Registered Dietitian

Education

Bachelor's Degree

Job description

The Ohio State University is seeking a Clinical Dietitian for University Hospital's Food Service Administration. The role provides nutritional care to patients, families, staff and students through screening, assessment and care planning, in accordance with the Clinical Nutrition Services Plan.

The successful candidate will have a Bachelor’s degree or equivalent, be registered or eligible as a dietitian in Ohio, and possess preferred prior dietitian experience.