Clinical Dietitian: Patient-Centered Nutrition

U.S. Department of Veterans Affairs; Texas; On-site; USD 50,000 - 90,000; Full time

Job summary

The U.S. Department of Veterans Affairs seeks Dietitian (Clinical) professionals at GS-7 to GS-11 levels.

You will provide clinical nutrition care within Nutrition and Food Services, performing nutrition assessments and developing patient-centered goals under supervision to support Veterans’ health. You will collaborate with other healthcare providers, utilize the Nutrition Care Process and virtual care tools, and contribute to high-quality patient care in a team setting.

Qualifications

• Bachelor's degree in dietetics or related field with eligibility for RDN registration.
• Master's degree preferred for GS-9/11 levels or as required by assignment.
• RDN credential from CDR or eligibility to obtain it is required by VA.
• Experience with NCP and virtual care is beneficial.

Responsibilities

• Conduct nutrition assessments for Veterans using the NCP.
• Develop patient-centered goals and care plans.
• Apply evidence-based nutrition practices to improve outcomes.
• Collaborate with physicians, nurses, and other healthcare professionals.
• Utilize virtual care tools to deliver nutrition care.
• Maintain accurate documentation and participate in quality improvement.

Skills

NCP knowledge

Virtual care skills

Clinical assessment

Evidence-based practice

Patient-centered goals

Data analysis

Stakeholder collaboration

Education

Bachelor's degree in dietetics or related field

Master's degree in nutrition or related field

Job description

The U.S. Department of Veterans Affairs seeks Dietitian (Clinical) professionals at GS-7 to GS-11 levels.

You will provide clinical nutrition care within Nutrition and Food Services, performing nutrition assessments and developing patient-centered goals under supervision to support Veterans’ health. You will collaborate with other healthcare providers, utilize the Nutrition Care Process and virtual care tools, and contribute to high-quality patient care in a team setting.