Clinical Dietitian Lead -Part-Time

Grady Health System; Atlanta (GA); On-site; USD 50,000 - 80,000; Full time

Job summary

An established industry player is seeking a skilled clinical dietitian to join their team. The ideal candidate will assess and monitor patients' nutritional statuses, adapting diets to meet individual needs. This role requires proficiency in patient counseling and a strong understanding of dietary adjustments for diverse populations. Join a dynamic environment where your expertise can make a significant impact on patient care and well-being. If you are passionate about nutrition and want to contribute to a meaningful mission, this opportunity is perfect for you.

Qualifications

• Minimum 2 years of experience as a clinical dietitian in various care settings.
• Registered by the Commission on Dietetic Registration (CDR).

Responsibilities

• Assess and monitor nutritional status of patients related to disease state.
• Counsel and instruct patients and families on prescribed diets.

Skills

Nutritional Assessment

Patient Counseling

Diet Adaptation

Education

Master of Science in Nutrition

Job description

Grady Health System Career Opportunity

Grady Health System offers many career paths for experienced professionals. Whether you have many years of experience or are in the early stages of your career, you can find a rewarding career at Grady!

Summary

The ideal candidate will be able to assess and monitor the nutritional status of patients as it relates to disease state, including patients on enteral and parenteral nutrition. They should be proficient in counseling and instructing patients and their families according to their prescribed diets. The ability to adapt standard diets to individual physical, cultural, socioeconomic, and religious conditions is essential.

Qualifications

• Master of Science in Nutrition or a related field from an accredited institution
• Registered by the Commission on Dietetic Registration (CDR)
• Licensed by Georgia's State Board of Licensed Dietitians and the Commission on Dietetic Registration
• Minimum of 2 years of experience as a clinical dietitian in an acute care inpatient setting, long-term care facility, long-term acute care facility, rehabilitation facility, or outpatient nutrition program
• Certified Diabetes Educator certification by the National Certification Board for Diabetes Educators or certification within one (1) year of hire
• Certifications in a specialty area are preferred

Equal Opportunity Employer - Minorities/Females/Veterans/Individuals with Disabilities/Sexual Orientation/Gender Identity