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Clinical Dietitian II

Texas Children's Hospital

Houston (TX)

On-site

USD 60,000 - 90,000

Full time

15 days ago

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Job summary

An established industry player is seeking a Clinical Dietitian II to join their dynamic team in Houston. This role involves providing nutritional assessments for pediatric patients, developing tailored care plans, and collaborating with healthcare professionals to enhance patient outcomes. The ideal candidate will have a strong background in pediatric nutrition, excellent communication skills, and a passion for improving the health of children. With a commitment to excellence and a supportive work environment, this position offers a unique opportunity to make a meaningful impact in the lives of young patients and their families.

Qualifications

  • Bachelor's degree required; Master's degree preferred.
  • Licenses such as RD, RDN-AP, and CDCES are needed.

Responsibilities

  • Conduct nutritional assessments and develop care plans.
  • Provide education to staff, patients, and the community.

Skills

Nutritional Assessment
Care Plan Development
Patient Education
Collaboration with Healthcare Professionals

Education

Bachelor's Degree
Master's Degree

Tools

Medical Records Documentation

Job description

Department: WC Clinical Nutrition - Inpatient

Shift: M-F 8-5

Job ID: 417268

We are searching for a Clinical Dietitian II – someone who works well in a fast-paced setting. In this position, you will:

  1. Provide nutritional assessment of pediatric patients.
  2. Develop care plans and manage needs across the patient care continuum.
  3. Provide education and special project support to the clinical nutrition staff and department.

Think you’ve got what it takes?

Qualifications:
  • Bachelor’s degree required; Master’s degree preferred.
  • Licenses and certifications such as LD, RD, RD-AP, RDN-AP, CDCES, CCTD, CEDRD, CHES, CNSC, CSO, CSOWM BC, CSPCC, CSR, CSSD, or IBCLC.
  • At least 4 years of experience in the nutrition field.
  • 2 years pediatric nutrition experience preferred.
Responsibilities:
  • Conduct nutritional assessments and develop appropriate care plans.
  • Provide education to staff, patients, and the community.
  • Collaborate with healthcare professionals to incorporate nutrition principles that improve patient outcomes.
  • Interpret and utilize research to enhance clinical practice.
  • Document nutrition care effectively within medical records.
  • Take on additional responsibilities for clinical program oversight to promote departmental initiatives.
About Texas Children’s

Texas Children’s Hospital West Campus is Houston’s first community hospital dedicated exclusively to children, located at I-10 and Barker Cypress. It features a 24/7 pediatric emergency room, four operating rooms, a 16-bed pediatric ICU, 46 acute care beds, advanced imaging services, a neurophysiology sleep lab, a pathology lab, and a full-scale pharmacy.

Join our community of over 14,000 dedicated team members. Visit texaschildrenspeople.org for career opportunities.

Texas Children’s is an equal opportunity employer. All applicants and employees are evaluated without regard to disability, race, color, religion, gender, national origin, age, genetic information, military or veteran status, sexual orientation, gender identity, marital status, or any other protected status unrelated to job performance.

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