Class A CDL Driver

Worcester County Food Bank Inc; Village of Fort Plain (NY); On-site; USD 36,000 - 47,000; Full time

Benefits offered by this job

Health insurance

Dental

Vision

401k

PTO

Holidays

EAP

Modern equipment

Job summary

Regional Food Bank of Northeastern NY is hiring a CDL A Truck Driver for local routes with home daily. The position offers full-time hours, Monday–Friday, with early start times and consistent routes across multiple counties in New York.

You will operate standard transmission vehicles and support donation pickups, storage, and distribution. Benefits begin after 60 days, including MVP health insurance, dental, vision, and 401k with employer contribution after one year, plus generous PTO,

Qualifications

• Must be 21+ years old with valid New York CDL Class A license.
• Two years of truck driving experience required.
• Must pass pre-employment and random drug tests per FMCSA rules.
• Able to regularly drive a standard transmission vehicle.
• Ability to obtain/maintain power equipment certification.

Responsibilities

• Picks up and delivers food donations and other materials.
• Drives company vehicles safely and follows traffic laws.
• Inspects power equipment before use.
• Keeps CDL and DOT medical card up to date.
• Loads and unloads cargo and verifies loads are accurate.
• Maintains accurate inventory records for donated products.
• Completes trip reports and ELD daily.
• Maintains vehicle condition and fuels as needed.
• Works weekends as required.
• Represents the Food Bank positively with partners and donors.

Skills

CDL A

2+ years driving

Drug tests

Power equipment operation

Organizational skills

Tools

Power equipment certification

Job description

Job Description

The Regional Food Bank of Northeastern NY is hiring a CDL A Truck Driver-Local Routes- Home Daily, $30 an hour with great benefits!

Schedule

Full-Time 40 hours a week

Monday-Friday 5AM-1:30 pm

Home Every Night

Consistent Routes

Local Routes

Rare weekend work

Locations

Ulster, Orange, Dutchess, Rockland, Putnam and Sullivan Counties.

Benefits

After 60 days of employment the first day of next month, you will be eligible for our Benefit Package which includes MVP health insurance (HRA/HSA), Dental, Vision & more!

Contributing to 401k (Employer Contributes after a year of service)

80 hours of PTO (accrue 144 hours of PTO the first year)

12 Federal Holidays

Generous Employee Assistance Program (EAP)

Modern Equipment and Trucks

Working for a Non-Profit whose mission is to feed people!

Qualifications

Must be 21 years of age or older, possess a valid New York State CDL Class A driver's license and have two years of truck driving experience. Must be able to pass pre-employment and random drug tests, or meet an exception, as required under the Federal Motor Carrier Safety requirements. Must be able to regularly drive or operate a standard transmission vehicle. Must have the ability to obtain and maintain power equipment certification. Good organizational and interpersonal skills. Prior experience operating power equipment in a warehouse setting preferred.

Physical Requirements

This position will be exposed to extreme temperatures and/or weather conditions. There will be extended periods of sitting, standing and/or bending, pulling, and reaching. This position would normally have routine opportunities for the employee to be able to alter their physical position or change eye focus. This position will require the safe use of a power equipment. Employee should have the ability to lift up to 80 pounds without assistance. Regularly drives or operates a standard transmission vehicle.

Position Summary

Responsible for picking up donations from food donors, assisting with food collection, storage, and distribution operations of the Food Bank.

Duties and Responsibilities

• Picks up and delivers food donations, product, and other materials when necessary.
• Drives and operates all company vehicles in a safe manner and follows all traffic laws.
• Inspects all power equipment prior to use.
• Follows all safety standards and procedures.
• Keeps commercial driver's license and Department of Transportation Medical Card up to date.
• Assists in the proper handling and storage of product.
• Loads and unloads cargo, and verifies loads are accurate.
• Maintains accurate receiving inventory records of donated products.
• Completes trip reports and ELD daily.
• Maintains truck in good operating and physical condition - refuels, add fluids, cleans vehicles inside and out daily.
• Completes pre and post trip inspections daily - reports issues to Manager. Director.
• Maintains positive representation of the Food Bank with agencies, donors, and outside contacts.
• Assists with food distribution operations.
• Works independently and collaboratively with other departments and employees in support of the mission of the Food Bank.
• Adheres to the Food Bank's Employee Code of Conduct.
• Performs miscellaneous tasks on a rotating basis within the department.
• Works weekends as needed.
• Performs other duties as assigned.

The above statements are intended to describe the general nature and level of work performed by employees assigned to this position. The statements are not intended to be an exhaustive list of all duties, responsibilities, and skills required of an employee performing this job.

This job is not eligible for a work from home option.