Chick-fil-A Kitchen / Cook Team Member

Ontario Trillium Foundation; SOUTH PLAINFIELD (NJ); On-site; USD 17,000 - 34,000; Part time

Benefits offered by this job

Flexible Schedules

Meal Stipend

Access to Scholarships

Job summary

Ontario Trillium Foundation is seeking a Chick-fil-A Kitchen / Cook Team Member in South Plainfield, NJ. This position offers starting pay up to $16.50/hr for part-time or full-time roles.

Applicants should be 16 or older and possess good multitasking, teamwork, and communication skills. Benefits include flexible schedules, meal stipends, and access to scholarships. Candidates must demonstrate a positive attitude and be able to thrive in a fast-paced environment.

Qualifications

• Must be 16 or older.
• Ability to lift up to 40 pounds and stand for up to 8 hours.
• Dependable and strong work ethic.

Responsibilities

• Prepare, cook, assemble, and present food safely and efficiently.
• Stock BOH inventory as needed.
• Keep the kitchen clean and organized.

Skills

Multitasking

Communication

Teamwork

Work Ethic

Job description

Chick-fil-A Kitchen / Cook Team Member

Chick-fil-A South Plainfield, NJ

Who We Are:

• Voted as America’s favorite & one of the fastest-growing quick-service restaurants in the country
• Industry leader in Customer Service & Hospitality
• Faith-based, individually owned & operated company

Pay Type: Starting at up to $16.50/hr

Position Type:

• Part-Time at a minimum of 20 hours per week, or Full-Time Positions
• Daylight or Evening shifts
• Must be available to work at least two Saturdays per month

Our Benefits:

• Flexible Schedules
• Meal Stipend
• Access to Scholarships at up to $2,500 per year
• Professional Development with Leadership Development
• Gain additional experience in Talent, Operations, Marketing
• Certifications (such as Food Manager, Certified Trainer, etc).
• Training through books/videos/blended learning
• Customized individual development plan based on your goals
• Performance management and reviews
• Mock interviews and interview coaching
• One-on-one coaching from Managers and our Operator
• Fun, Fast-Paced, Hard-Working Environment
• Work for Independent Operator who is invested in your success
• Sunday’s Off

Requirements:

• Must be 16 or older
• Must be able to lift up to 40 pounds, and stand for up to 8 hours
• Ability to multitask
• Ability to work at a quick, yet efficient and thorough pace--hustle is a must!
• Team-oriented, adaptable, dependable, and strong work ethic
• Positive attitude, coachable
• Ability to communicate effectively with guests and team members

Responsibilities:

• Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick-fil-A standards
• Be knowledgeable of the assignments for all back-of-house stations, including fries, breading, assembling, boards, food prep, and other areas if needed
• Prepare cold individual and catering menu items
• Stock BOH inventory as needed
• Keep the kitchen neat, clean and orderly at all times
• Keep up-to-date with new products rolled out by Chick-fil-A corporate
• Work safely around kitchen equipment and report any maintenance issues to the Kitchen Manager
• Maintain personal knowledge by completing in-house training and stay up-to-date on any changes
• Complete all opening or closing tasks as assigned